Sentences with phrase «about fructose»

Don't worry about fructose in vegetables, that's minimal.

Don't worry about the fructose, worry about the balance.

The finding raises questions about fructose's effects on the brain and eating behavior.

What you need to know about fructose is that the body can't use it, so whenever you consume fructose, the body has two choices.

There is nothing benign about the fructose consumption inherent in our modern diet.

Did not know that about the fructose going to liver cells and glucose going to muscle cells!

If you're worried about the fructose, just take note of how something like this makes you crave sugar and if you feel in control eating it.

I substituted 2 c. sugar for the agave as I have some concerns about fructose, and used half coconut oil and half grass fed butter for the fat.

Please don't mistake that recent study about fructose intake and weight gain to mean you should never have fruit.

And Stabby did indeed include a part about fructose altering ethanol metabolism in his article, although recommended fruit, and didn't say to use it unless one was feeling a bit too drunk, for fear that it might kill the buzz.

The corn refiners producing high fructose corn syrup pounced on this and used it... To portray it, they would talk about fructose as fruit sugar.

Last thing to note about fructose... Yes, natural whole fruits do contain fructose, but generally contain MUCH smaller quantities of fructose than you would consume in a sweetened juice drink, soft drink or sweetened junk foods.

What's bad about fructose?

Here are a few important facts about fructose:

My understanding of what Paul says about fructose in the book is that first thing in the morning may be the best time to consume fructose because the liver's store of glycogen has been depleted overnight and so the fructose can be stored by the liver rather than converted to fat and thereby become toxic.

Well again, sugar is related to insulin levels and insulin levels have a direct correlation with — not even actually just aside from the insulin stuff, ah, we talked about fructose, right.

I also like to warm up some rice malt syrup and drizzle it over them whilst they are still warm so they are really moist and satisfy the sweet cravings without eating fructose when they occur (I don't worry about fructose in fruit).

I would not worry about fructose in veggies; not only do they have very little (you can always google it), but the fiber offsets part of its effect.