Human health alone should be grounds enough to focus
on reduced meat consumption; with sustainability and animal welfare benefits to boot, it seems the policy should appeal to many.
A new report for World Meat Day, We Will Live As We Will Eat, on our future dietary habits also suggests a move «in the general direction
of reduced meat consumption and falling social approval for meat».
The rise in vegetarians and so - called flexitarians — occasional vegetarians who
reduce meat consumption because of health, animal welfare or environmental issues — is translating into specific opportunities in cheese aisles across France with cheese emerging as a popular replacement for meat, according to Caroline Roux, an analyst for Mintel.
«tibits has been working closely with Meat Free Monday for a while, to support the important work they do in trying to
reduce meat consumption around the world.
The evidence that vegetarian diets, or similar diets
with reduced meat consumption, may be associated with a lower risk of death should be considered carefully by individuals as they make dietary choices and by those offering dietary guidance.
Animal agriculture is responsible for a huge part of the global warming and there's no way we'll be able to reach the climate goals and save the planet
without reducing our meat consumption.
by Deborah McNamara on September 4, 2014 0 Carter Latendresse Catlin Gabel School connections between factory farms and meat consumption EcoChallenge ideas going vegetarian for two
weeks reducing meat consumption sustainable food options why should I join the EcoChallenge
Second, we live at a time when people need to
start reducing meat consumption because the current level is unsustainable, even with free - range, grass - fed options (which, fortunately, the Paleo community does encourage).
«Americans are embracing popular trends like «meatless Mondays» as an easy and consistent way to include meat - free meals into their diets in an effort to
reduce meat consumption as health concerns surrounding red meat continue to grow,» said Billy Roberts, senior food and drink analyst at Mintel.
Not surprisingly, millennials are leading the way to a meat - free future: 35 percent of the people planning to
reduce their meat consumption in the next 12 months fall into this category.
Eating Better recommends that government publish official advice and dietary guidance
on reducing meat consumption to educate people about the issue, while food businesses should make low meat and meat free options for available, affordable and attractive to consumers.
The «Flexitarian» Effect: The rise of part - time vegetarians, who have
reduced their meat consumption because of health, sustainability and animal welfare concerns, is having a major impact on new product activity.
We have all heard about the environmental virtues
of reducing our meat consumption, but the team really puts it into perspective and shows that beef cattle are the most GHG - intensive food to produce, while the production of legumes results in a whopping 1 / 40th the amount of GHGs as beef.
Reduce your meat consumption and tell the world.
And
reducing meat consumption would actually improve the diet of many Americans.
It's part of an effort on my part to eat a little bit healthier by
reducing my meat consumption.
Headquartered in Stokesley, North Yorkshire, in the U.K., the company offers a wide assortment of frozen and refrigerated meat alternative products to appeal to the rapidly expanding group of consumers wanting to
reduce their meat consumption.
I have tried to
reduce my meat consumption for both health and environmental reasons.
Hopefully after taking part and seeing how easy it can be to
reduce meat consumption, not to mention tasty and cheap, many participants will go on to make permanent changes to their diets and lifestyles.
It has also informally partnered with the Humane Society International to support its global efforts to
reduce meat consumption.
Reducing meat consumption in this manner will make individuals healthier, as well as the planet.»
«Like Meat Free Monday, we believe that
reducing meat consumption is essential to solving the climate crisis.
If you are looking to
reduce your meat consumption and get the benefits of ketosis while enjoying great tasting foods than this recipe should be a regular staple at your home.
A Worldwide Shift: Profiling the Alternative Meat Market In the past few years, there has been a global shift away from meat, with 70 % of the world population reportedly either
reducing meat consumption or leaving meat off the table altogether.
Reducing your meat consumption — by joining the Meat Free Monday campaign, for example — is an easy step that can make a significant contribution to curbing climate change.
Tirado mentioned to Food Processing Technology that it is not just the government's or the producer's responsibility to
reduce meat consumption but consumers also have a role to play: «We all, collectively, can send a strong signal to our governments with our food choices: what we eat is one of the most powerful tools we have to protect our planet, our families and our health.»
«Moreover, perceived social and environmental concerns associated with high consumption of meat, such as religious restrictions and carbon footprint of the meat industry, have further led consumers to
reduce meat consumption and opt for substitutes.»
«Americans are embracing popular trends like «Meatless Mondays» as an easy and consistent way to include meat - free meals into their diets in an effort to
reduce meat consumption as health concerns surrounding red meat continue to grow.