Sentences with phrase «dried lavender»

So often I have seen recipes that use dried lavender flowers.

Place 2 tablespoons of dried lavender buds in 1 cup of apple cider vinegar and let sit for 48 hours.

Sprinkle top with dried lavender, serve warm and enjoy!

I have a bunch of dried lavender in the pantry, so I think I'm going to have to try this one out soon.

I used dried lavender in lieu of the bay leaf and orange zest and it was wonderful.

I also tried the Chocolate Chip Lavender Cookies made with coconut flour and dried lavender for a unique taste treat.

I really like the idea of dried lavender as gifts and I bet it makes your house smell amazing!

Made of aluminum, this cheery vase is perfect for holding flowers or even dried lavender.

While dried lavender can be easily purchased at any herbal store, growing it at home is quite simple.

I made lavender sugar around the holidays with my own dried lavender and it's so good.

The balance is a delicate one and each lavender seems to vary significantly in impact making the amount of dried lavender needed something that changes on a case by case basis.

I found it difficult to adjust the amount of dried lavender required to get a pleasing hint of color and spice without drowning the flavor in floral tones.

I chose dried lavender specifically for its calming effect.

This is calling for dried lavender flowers, not the leaves.

I kept the styling fairly simple and complimentary, adding an ivory pitcher filled with dried lavender, my favorite record player, and a simple brass and glass lamp.

We used dried lavender in this syrup because it gives the syrup a lovely pale hue.

Put the oatmeal and dried lavender in a bowl, and pour in the hot water.

A bundle of dried lavender, framed on the wall, completes the rustic, farmhouse look.

10 ounces Collection Etienne 31 % Cacao White Chocolate wafers 4 1/2 cups heavy cream 3 cups milk 2 tablespoons fresh or 2 teaspoons dried lavender flowers Zest of one fresh lemon, removed with a peeler 6 egg yolks 1 cup granulated sugar

I added dried lavender flowers and lavender essential oils, which are known for their anti-inflammatory, antiseptic, detoxifying, antimicrobial and antibacterial properties.

3 cups all - purpose flour plus more for surface 3/4 cup granulated sugar 1 tablespoon baking powder 1 teaspoon dried lavender buds 1 teaspoon kosher salt 1/2 teaspoon baking soda 3/4 cup (1 1/2 sticks) chilled unsalted butter, cut into 1 / 4 - inch cubes 1 cup plus 2 tablespoons buttermilk 2 teaspoons finely grated lemon zest 1 teaspoon vanilla extract 2 tablespoons sanding or granulated sugar

What You'll Need: 5 to 7 pounds ripe stone fruit (I used a mix of nectarines, peaches, plums, apricots, and cherries) 1/4 cup sugar (or your favorite sugar substitute like honey or agave) 1/2 cup water 2 tablespoons lemon juice 1 tablespoon fresh lavender buds (or 1/2 tablespoon dried lavender buds) * 9 Healthy and Easy Fall Salad Recipes.

Lavender Ice Cream 2 cups meat of young Thai coconut 1 cup raw cashews 2 cups coconut water 1 cup pitted dates or raw agave syrup 2 - 3 tablespoons edible dried lavender flowers 1 vanilla bean — both seeds and pods 1/2 cup coconut oil

These sweet and crunchy Vegan Biscotti with Provençal Flavors feature dried lavender, citrus zest, and toasted almonds.

Also dried lavender.

I have a small linen bag of dried lavender hanging on my bedpost.

Did you know you can buy bunches of dried lavender at their store?

To prepare green dye: Add 2 Tbs of dry lavender leaves + 1 tsp turmeric powder in 1 cup of water, and boil for 15 minutes.

Do you think dried lavender would work in place of the rose petals?

Make your recipe bloom with rose water, flowering herbs, floral teas, dried lavender blossoms or even fresh flowers like nasturtiums, violets, borage, squash, sunflowers or pretty much any blossom in a vegetable garden.

1 1/2 cups spelt flour 1 1/2 tsp baking powder 1 1/2 tsp ground cinnamon 1/2 tsp ground nutmeg (nix if making peach lavender scones) 1/2 tsp salt 2 TBL butter, cold and cubed 1/2 cup plain, whole milk kefir 3 TBL maple syrup zest of one lemon (1 TBL dried lavender) 1 cup shredded zucchini, wringed / squeezed dry as much as possible (or cubed peach slices)

2 tablespoons crushed black peppercorns 1 tablespoons powdered cardamom 1 tablespoon powdered mace 1 tablespoon powdered ginger 1 teaspoon hot red chile powder 1 teaspoon fennel seed, crushed 1 teaspoon powdered nutmeg 1 teaspoon powdered allspice 1 teaspoon powdered cinnamon 1 teaspoon crushed malagueta pepper 2 teaspoons powdered galangal 4 whole cloves, crushed 1 tablespoon turmeric 2 tablespoons crushed dried lavender 2 tablespoons crushed dried rose buds

16 ounces canned Coconut Milk (can or carton with guar gum) 1/2 teaspoon Organic Dried Lavender 1 teaspoon Stevia Vanilla Extract 1 Tablespoon Cornstarch 1/3 cup Xylitol

Girlichef's Heather Schmitt - Gonzalez makes a myriad of sea salt combinations like Lavender sea salt, where she takes dried lavender buds and blends them in a mini food processor until it becomes a powder.

I made 3 quarts, and let it sit for 3 days, and then added flavoring: 1 was 1/3 c wild frozen blueberries, and maybe 1 T of elderberries (dried, from the herbs section of my natural food store), 1 was 1/3 c pummelo, about 1/4 dried hibiscus, and about 1/4 dried pink baby roses, and 1 was 1/3 c dried lavender.

2 TBSP Dried Chamomile 1 TBSP Dried Lavender 1 tsp Dried Skullcap 1 tsp Dried Lemonbalm 1 tsp Dried Red Clover 2 tsp Dried Rose Buds 1 tsp Dried Stevia

200g (1 1/2 Cups) Fresh Or Frozen Blackberries (9g net carbs) 1/2 Cup Water 3 Fresh Lemon Verbena Leaves (optional) 1 Tablespoon Dried Lavender Flower (optional) 1 Cup Heavy Whipping Cream 1/2 Teaspoon Vanilla 12 (1/8 Teaspoon) Drops Liquid Stevia (OR sweeten with the equivalent of 1 Tablespoon of your favorite sweetener) 1/4 Cup Labneh (4g net carbs)

Lavender Muffins (makes about 8 small muffins) 1 cup oat flour 1 cup buckwheat flour 1/4 cup or more ground dry lavender florets 1/2 cup maple syrup powder 1/4 cup Irish moss gel 1/4 cup date paste or lavender infused honey 1 tablespoon vanilla extract 2 or more tablespoons purified water

I've also swirled dried lavender buds into some of my favorite vanilla bean or coconut ice cream.

But here's the confession: last year's dried lavender still hangs waiting to be heated in the oven and pounded.

Now that you've stocked up on fresh rosemary sprigs, dried lavender blooms, and...

If you'd also like to add some «purple sparkly dust» for garnish, simply add a handful of dried lavender powder, maqui berry powder, a few drops of water, and organic raw sugar to a spice grinder, and pulse until they reach a fine powder.

Place dried lavender flowers in sachets or herbal hot packs and steep one teaspoon of the dried flowers in one cup of boiling water for 15 minutes.

To make a skin soothing salve that will go from diaper bag to sports bag with ease, follow the basic salve recipe above, using 3 grams dried calendula and 2 grams dried lavender in 1/2 cup jojoba oil.

Walnut Milk: 1 cup walnuts 1/2 cup dried lavender flowers 1 tsp vanilla extract 4 cups...

I have been drying lavender roses at my house for my Christmas decor too.

Dry lavender soda and champagne.

Here, assorted linen waters are displayed in decorative bottles, while loose dried lavender is stored in a bowl or in pretty fabric envelopes.

I can add dry lavender, coconut, cardamom, candied fruits like mango, maybe rum.