Sentences with phrase «in a stock pot»

When the stock is ready, heat oil in a stock pot over medium - high heat.

Heat olive oil in a stock pot over medium heat.

Place in a stock pot and cover with 12 cups of fresh water and bring to a boil.

Melt butter over medium heat in stock pot and saute onion until tender.

Then we let the hot water in the stock pot cool down.

Add to the simmering ingredients in the stock pot.

If working in batches, place smooth soup back in stock pot once entire batch is blended.

Combine the asparagus, potato, onions, shallots, garlic, rosemary, thyme, pepper, and broth in a stock pot or large saucepan.

Layer the vegetables in the stock pot in the order of their cooking times, starting with the longest cooking, heavier vegetables, ending with the greens and leafy ones on top.

Place butter, chicken, garlic powder and Italian seasoning in stock pot and cook chicken on low - medium heat.

Bring it up to a boil in a stock pot, then add the fresh turkey thighs and smoked turkey parts.

If you don't have sea water, combine the water and salt in the stock pot.

Place the beans in a stock pot and add cold water to cover.

Your butcher can cut them up into pieces that will fit in your stock pot or pressure cooker.

Heat coconut oil in a stock pot over medium heat.

Heat a drizzle of olive oil in a stock pot over medium heat, adding onions, carrots, and a sprinkle of sea salt.

Add the chicken broth to the vegetables in the stock pot and cover.

Boil water in stock pot with a touch of olive oil (my father only uses Bertolli).

Melt butter in a stock pot and add celery, onion, jalapeño and potatoes if using.

Brown ground meat with diced onions in a stock pot or Dutch oven.

Place the steamer basket in the stock pot.

At the end of the day, whatever is left in my stock pot / s, I combine and put in the fridge, then the next morning I have something I can quickly warm up.

Place 4 sterilized jars in a stock pot set to high heat.

Place the mushrooms, reserved water, shallots, garlic, black pepper, and chicken stock in a stock pot and boil for 30 minutes, adding water to keep to the original volume.

After I stir in the baking sofa I add my popped corn to the Carmel in the stock pot.

Place potatoes in a stock pot; fill with enough cold water to cover their surface; turn heat on high and bring to boil; allow to cook about 10 minutes, only until fork tender (don't overcook); drain potatoes and allow skin to dry (about 5 minutes).

While the meat comes to temperature, place the peeled and deveined shrimp in a stock pot or skillet.

Just remove all the corn kernels and place the cobs in a stock pot with onion, garlic, bay leaf, peppercorns and some chicken bones if you have them.

Remove from heat and stir the couscous, sweet potatoes and pine nuts directly in the stock pot with the kale.

I've recently discovered that cooking chicken bones (carcasses) for 24 hours in a stock pot renders them almost like dust....

Place the red lentils in a stock pot and mix in the tomato paste over low heat for 2 - 3 minutes till the lentils are covered in the paste

Cut meat and cook in a stock pot.

Cook meat and diced veggies in a stock pot.

In the stock pot sits the strainer — so when the pasta / potatoes whatever is done, we just lift the strainer out of the hot water and leave the stock pot on the stove.

Melt the butter in a stock pot or large dutch oven over medium - low heat until golden brown.

Cut potatoes and place in stock pot (can leave skin on or peel depending on your personal preference) and cover with cold water making sure you have about 3 inches water over top of potatoes.

Put all ingredients in a stock pot and cover with water - use approx 3 litres, though it really doesn't matter, as the gelatine and minerals will leach into whatever water you have.

Place pureed soup back in stock pot and return to a simmer.

In this case I used about 1 1/2 pounds of chicken legs, browned on each side on the stove in a stock pot, then transferred to a baking dish and baked until cooked through.

Combine chicken, enchilada sauce, and chicken broth in a stock pot.

Combine cod, broth, healthy sautéed onions and garlic, and your favorite vegetables and seasonings in a stock pot to make a delicious fish soup.

Warm 2 tablespoons coconut oil in stock pot over medium - high heat.

Heat oil in a stock pot over medium - high heat, and cook onion for about 5 minutes.

Put about 4 1/2 cups of water in a stock pot with a wide bottom.

In a stock pot, heat the fish stock, bouquet garni and lobster shells over medium heat and bring to a simmer for 20 minutes.

Warm the oil in a stock pot / pan and add the onion.