Sentences with phrase «piece of waxed paper»

Place another large piece of wax paper on top of the dough and roll it out with a rolling pin.

Place another large piece of wax paper on top of the dough and begin rolling.

You can slice it, place pieces of wax paper between slices, and seal in a gallon size freezer bag.

If you're stacking cookies, place a small piece of wax paper between each cookie to make sure that they don't stick together.

Roll out the dough in between two pieces of wax paper until about 1/4 inch thick.

Place a second piece of wax paper on top to press down evenly.

Using the rolling pin and the bottom piece of wax paper to help you, roll pie dough around the rolling pin and gently lift the dough over top of the pie plate.

Using an additional piece of wax paper, use your hand to really press the mixture down into the pan.

Use a twisted piece of wax paper to make a brace to hold the taco shell slightly open.

Another option: Roll the dough between two generous pieces of wax paper.

Just layer them in - between pieces of wax paper inside a freezer - safe zip lock bag.

Place a 15 ″ long piece of wax paper on your work surface, putting a few drops of water under the paper to keep it from sliding around.

Step 1: Using a large piece of wax paper begin setting up your crafting area.

Simply place the second piece of wax paper glue side down onto the tissue paper.

Place one cake layer on a serving dish (place pieces of wax paper tucked around cake) and top with about 1/3 of ganache.

TIP: when frosting a cake, tear off a few pieces of wax paper and place under the cake then frost.

Place a large piece of wax paper on counter and dust lightly with almond flour or arrowroot starch.

If you would like to freeze the bread, place pieces of wax paper or parchment paper between the slices, wrap it tightly and freeze.

Roll out the dough in between two pieces of wax paper until the dough is about 1/4 inch thick.

Place a large piece of wax paper on a large board and dust it well with flour.

Add the dough and cover with a second piece of wax paper.

Use a twisted piece of wax paper to make a brace to hold the taco shell slightly open.

Cover your work surface with piece of wax paper about 10x10».

Pull off the other piece of waxed paper, flip, and cook the other side until the edges turn slightly brown.

When dough is the desired thickness and circumference, place a fresh piece of waxed paper on top of the rolled out dough and flip the works over on the counter.

Place two overlapping pieces of waxed paper on a pastry board or cutting board.

I melted 6 oz semisweet chocolate chips in the microwave and spread it on a buttered piece of wax paper.

What you'll need: A hole punch, a one - inch - square piece of waxed paper, blue food coloring, and a cotton swab.

Lift the bottom piece of wax paper up on one side and gently reveal the underside of the dough and dust it with flour.

Cut a round piece of waxed paper to fit the size of your skillet and place it over the vegetables.

I put a small oval shaped piece of waxed paper under the push - up mechanism, screw it all the way down to the bottom, wait for my mix to be pretty firm, then pour it in.

I used a small piece of wax paper to lightly press on the krispie treats in the pan to create an even - ish surface without pressing too hard (you don't want the krispie treats to be dense).

I was a bit put off by the extra work of rolling out the dough but in addition to a bit of flour, I used a couple pieces of waxed paper to prevent sticking.

Store in a tightly sealed container between pieces of waxed paper for 2 - 3 days.

Forming & Cooking Tortillas Press dough between two moistened pieces of waxed paper.

Lay a 3 - foot piece of waxed paper on a cookie sheet.

Once you have printed out a test print of your image on printer paper, load the cut 8-1/2 ″ x 11 ″ piece of wax paper into your printer and print out your image.

If you'd rather have perfectly round, flat cookies, roll the dough between two pieces of waxed paper until about 1/4» thick, then cut with cookie cutter.

Sometimes I slip a thin piece of stiff cardboard under the bottom waxed paper and place another piece of cardboard on top of the fresh piece of waxed paper to help facilitate the flipping over to help keep the dough from cracking and breaking like it does sometimes if I only used my hands to flip the works.

Cover your pastry board (or cutting board) with two overlapping pieces of waxed paper.

Then carefully, slowly peel the original bottom piece of wax paper (that's now on top) away from the rolled out dough.

cover with second piece of waxed paper.

Place a large piece of wax paper on a board or your counter and dust it with gluten free flour.

Shape plantain mixture into 24 (3 - x 2 - inch) rectangles on a large piece of wax paper on a work surface.

Using a piece of wax paper to press the base layer into the pan will ensure a perfectly flat surface, as well as no sticky hands!

While the oil is heating I form all the patties and line them on a piece of wax paper, wetting my hands after every 2 - 3 patties to help them stick together and not to my hands.

Place a piece of waxed paper underneath the cooling rack that your cakes are on.

Frequently lift the piece of wax paper off and dust with flour again.