Sentences with phrase «to brown all sides»

The phrase "to brown all sides" means to cook or heat up the entire surface of something until it turns brown in color. Full definition
In large sauté pan over medium high heat add oil and brown both sides of lamb.
Transfer squash, browned sides up, to a platter and drizzle with vinaigrette.
Season chicken thighs and brown each side over medium high heat without cooking through.
Like you, I like my crust flaky and a little on the golden brown side and like you, I like my pie to stay together when I cut it!
Transfer with spatula to serving plate, preferably browned side up.
Just sauté a few slices of bacon, season the lamb with salt and pepper and brown all sides of the lamb in the bacon fat.
Slide hash browns out of skillet onto prepared baking sheet with browned side facing down.
Toss in chicken and cook for 3 - 5 minutes, evenly browning all sides (inside might still be a little pink).
Carefully toss them — you should see plenty of browned sides facing up now — and keep cooking, undisturbed, until the radishes are browned but not yet tender, about 3 more minutes.
Finish the tortillas by browning the side that is relatively pale (the tops, before the tortillas were flipped) in a hot, dry cast iron or nonstick skillet.
Grill on medium heat for five minutes over the hottest section of the grill to nicely brown each side.
Fry them up in a little oil to lightly brown both sides (again, you can make the fried polenta rounds until you're ready to assemble... just warm them again when you're ready to serve!)
Increase the heat to medium - high and add the lamb pieces (working in batches), browning all sides in the bacon fat.
Add the pork tenderloin and brown each side for about 2 minutes.
Do you think I could cut circles instead and cook in a cast iron pan to flash brown sides on gas stovetop for fresh tortillas?
Instead I browned the chicken in extra virgin olive oil and like others browned both sides.
Slide potato pancake into skillet browned side up; cook until bottom is golden brown, about 10 minutes.
Brown the bottoms lightly but not so much as to brown the sides if possible.
The sleek chestnut brown side braid is done in the fish braid style.
The dark brown side ponytail is edgy and chic.
I've owned this tote for years now and am often seen carrying it with the cognac brown side showing with my laptop and planner in it to work.
In the ruling issued on December 7, Justice David Brown sided with TREB.
Brown both sides quickly and turn down the heat right away or the meat will get tough.
The duo selected the day bed from Zentique because of its unusual style; it is accompanied by Mr. Brown side chests and an English antique painted chest of drawers from their firm.
We went dark olive green on my son's walls, and hung simple brown side panels to dress up his room darkening shade --
You may want to flip over to evenly brown both sides (not needed if using a panini press, only if using grill pan or skillet).
Place roast in heavy Dutch oven over high heat; brown all sides of roast.
Meanwhile, in a large skillet over medium high heat, brown al fresco Sweet Italian Chicken Sausages for 4 to 6 minutes, browning all sides.
Remove steak from skillet and place on a cutting board, turning it brown side up.
Replace sliced steak, brown side up, and bone to the skillet (like a meat puzzle) and top with butter.
Brown each side of the bread evenly and you are done!
Add pork to pan, saute for 8 minutes turning to brown all sides.
Mould lamb into small patties (I press them flat so they just need to be browned either side and cooked through where as I find a ball - shape more difficult to evenly cook).
Toss them onto the grill and brown both sides, remove them when they're soft on the inside, crispy on the outside, a lighter shade of green and golden brown in parts.
Brown both sides of the sandwich, eat.
Place the skewers on the grill rack and cook, turning to brown all sides, until no longer pink and a meat thermometer registers 145 ° for medium rare, 12 to 15 minutes.
Turn and brown both sides.
Stir and return chicken to pan, browned side up.
Add meat and stir to brown all sides.
Turn and brown another side.
Heat the remaining Tbsp of oil in a large pan, add the balls and fry for 5 - 7 minutes, turning to brown all sides.
Turn the sausages, browning all sides — in total this took about 15 - 17 minutes.
Leaving room between each nugget allows heat to circulate, rendering the fat and browning all sides.
Brown both sides of the chicken, once browned place the skillet in the oven and bake until the chicken is cooked through, about 15 minutes.
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