Sentences with phrase «zucchini noodles»

"Zucchini noodles" refers to thin strips or ribbons of zucchini that are used as a substitute for traditional pasta noodles. Full definition
I used to make a delicious baked spaghetti and decided to try it with zucchini noodles made with my spiral cutter.
I made zucchini noodles with chicken in a lemon garlic brown butter sauce.
But you can also make it with zucchini noodles for a lighter version, all up to you.
I've always loved the idea of making zucchini noodles in place of pasta.
I made a triple batch of the pesto expecting a crowd of 25 - 30 but used vegetable pasta instead of zucchini noodles.
Stop occasionally to scoop down the sides, taste and season Serve over zucchini noodles or as a dip.
This super simple zucchini noodle salad with tofu and tomatoes is so fresh and tasty!
This creamy pesto zucchini noodles recipe is truly noteworthy.
This flavorful stir - fry uses zucchini noodles instead of regular ones, making it both vegan and gluten - free.
Add zucchini noodles into the pot in the final minute.
The raw zucchini noodles add bite and texture to the soup.
But she has grown to love zucchini noodles so whatever works.
Last week it was the chicken pesto zucchini noodles and this week it's this incredibly tasty zucchini cardamom bread.
Serve plain or with your favorite sauce as an appetizer, or simmer in your favorite red sauce and serve over a pasta substitute like zucchini noodles or spaghetti squash.
Serve over spaghetti squash or zucchini noodles tossed in olive oil, garlic and lemon juice for a complete meal.
This was my first time eating and cooking zucchini noodles so it's definitely something that would get better with practice I'd say.
Forget the calorie loaded noodles and opt for zucchini noodles instead!
A dairy - free basil sauce made of avocado and cucumber turns zucchini noodles into an elegant and healthy meal.
This easy zucchini noodle bowl is perfect for those days when you don't have too much time to cook dinner.
Homemade zucchini noodles topped with garlic cashew cream sauce.
My favorite right now is making Thai zucchini noodle salad to replace the yummy sesame noodles I typically get.
I use zucchini noodles as a wheat - free alternative to pasta, and it's a great way to add more vegetables into a meal.
If you've never tried zucchini noodles before, now is the time to start!
The moisture from the warmed up zucchini noodles didn't even water down the sauce at all.
I combine sweet potatoes with zucchini noodles so there's a nice mix of flavours and together....
One of my absolute favorite ways to serve this is mixed with fresh zucchini noodles for a cold refreshing light lunch.
After recently being introduced to zucchini noodles by a friend, I am hooked!
Remove and place zucchini noodles in one large serving bowl or 2 smaller serving bowls.
I should also mention how lucky I am to have a husband who willingly eats zucchini noodles and nut meatballs.
Whole 30 pesto and chicken pasta made with paleo, gluten - free, dairy - free and low carb zucchini noodle pasta makes for the perfect healthy weeknight dinner.
So glad you tried yours out, and made this delicious zucchini noodle dish!
I also love zucchini noodles because they don't take that long to cook either.
Wow, I never even heard of zucchini noodles before.
Now I always get tons of questions about zucchini noodles so I will say this.
To say I was skeptical about the whole zucchini noodle thing would be an understatement, but I absolutely love this dish!
You can also find zucchini noodles at some supermarkets in the produce section.
Made with tender zucchini noodles and flavorful lean turkey meatballs, this comforting Italian dish with a healthy twist will have everyone coming back for seconds!
I'm thinking I'll share a few more zucchini noodle recipes before the end of summer, so let me know some of your faves in the comments below!
I also had to sub zucchini noodles for spaghetti squash as I couldn't find it anywhere.
I served my spicy Asian zucchini noodles with grilled lemon, garlic and basil tuna but vegans can add more nuts or serve this with quinoa or tofu for a main dish.
In a separate pan heat remaining tbsp of butter and lightly sauté zucchini noodles for 1 - 2 minutes, until slightly soft but mostly first.
Add the drained zucchini noodles (remove any remaining water) to the noodles and sauce and mix evenly.
But after learning how to make zucchini noodles last summer, I love how versatile this vegetable has become.
Pasta wasn't forbidden, but zucchini noodles replaced it far more regularly.
Divide the roasted zucchini noodles, baby potatoes, and red onion on top of the spinach.
I wanted to make pretty little delicate raw zucchini noodles too.
These vegan walnut and mushroom zucchini noodles are super easy to make!
This healthy zucchini spaghetti recipe is made with homemade zucchini noodles.
This super simple zucchini noodle salad with tofu and tomatoes is so fresh and tasty!
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