"Zucchini noodles" refers to thin strips or ribbons of zucchini that are used as a substitute for traditional pasta noodles.
Full definition
I used to make a delicious baked spaghetti and decided to try it
with zucchini noodles made with my spiral cutter.
I made a triple batch of the pesto expecting a crowd of 25 - 30 but used vegetable pasta instead
of zucchini noodles.
This flavorful stir - fry
uses zucchini noodles instead of regular ones, making it both vegan and gluten - free.
Last week it was the chicken
pesto zucchini noodles and this week it's this incredibly tasty zucchini cardamom bread.
Serve plain or with your favorite sauce as an appetizer, or simmer in your favorite red sauce and serve over a pasta substitute
like zucchini noodles or spaghetti squash.
This was my first time eating and
cooking zucchini noodles so it's definitely something that would get better with practice I'd say.
A dairy - free basil sauce made of avocado and cucumber turns
zucchini noodles into an elegant and healthy meal.
This easy
zucchini noodle bowl is perfect for those days when you don't have too much time to cook dinner.
My favorite right now is making
Thai zucchini noodle salad to replace the yummy sesame noodles I typically get.
I use
zucchini noodles as a wheat - free alternative to pasta, and it's a great way to add more vegetables into a meal.
I combine sweet potatoes with
zucchini noodles so there's a nice mix of flavours and together....
One of my absolute favorite ways to serve this is mixed with
fresh zucchini noodles for a cold refreshing light lunch.
I should also mention how lucky I am to have a husband who willingly
eats zucchini noodles and nut meatballs.
Whole 30 pesto and chicken pasta made with paleo, gluten - free, dairy - free and low carb
zucchini noodle pasta makes for the perfect healthy weeknight dinner.
To say I was skeptical about the whole
zucchini noodle thing would be an understatement, but I absolutely love this dish!
Made with
tender zucchini noodles and flavorful lean turkey meatballs, this comforting Italian dish with a healthy twist will have everyone coming back for seconds!
I'm thinking I'll share a few
more zucchini noodle recipes before the end of summer, so let me know some of your faves in the comments below!
I served my spicy
Asian zucchini noodles with grilled lemon, garlic and basil tuna but vegans can add more nuts or serve this with quinoa or tofu for a main dish.
In a separate pan heat remaining tbsp of butter and lightly
sauté zucchini noodles for 1 - 2 minutes, until slightly soft but mostly first.
But after learning how to make
zucchini noodles last summer, I love how versatile this vegetable has become.
Phrases with «zucchini noodles»