Sentences with phrase «over the tomatoes»

Whisk garlic, lemon juice, oil, and cardamom in a small bowl and pour over tomato mixture; toss to coat.

Spoon the cheese mixture over the tomatoes and spread to cover.

And I had left over tomato sauce from another meal.

Sprinkle over the tomatoes the garlic, thyme, salt, pepper, and sugar.

Sprinkle a drizzle of olive oil over the tomatoes followed by a generous grind of salt and pepper.

Pour over the tomato sauce and the crumbled feta, drizzle with oil and sprinkle with fresh or dried basil and bake for 30 minutes at 350 °F.

Drizzle olive oil evenly over the tomatoes and garlic, and transfer to the oven.

Spread some pesto evenly over the pizza base and lay over the tomato slices.

Sprinkle the basil, oregano, red pepper, salt and pepper over the tomatoes.

Fold edges of dough over tomatoes to partially cover.

Place the tomatoes on a cookie sheet and pour garlic and olive oil from the skillet over the tomatoes.

I also forgot to save the pasta water for the sauce so I used up beef broth I had in the fridge and a bit of left over tomato paste.

Drizzle 3 tablespoons of the olive oil all over the tomatoes and sprinkle with salt and pepper.

Spread 1/4 cup of the sprouts over the tomatoes on each sandwich.

On a large baking sheet, lay out the tomatoes in a single layer and spread the marinade over the tomatoes.

Arrange the shrimp, tails up, in one layer over the tomato - mixture in the skillet.

Pour 4 cups of boiling water over the tomato mixture, cover, and bring to a boil.

Pour dressing over tomatoes; toss gently to coat.

Give the salad a taste just before serving, and sprinkle a pinch of salt over the tomatoes and cucumbers, if desired.

Having some left over tomatoes from a recipe, I decided why not try some sun - dried tomatoes from scratch?

Arrange mozzarella over tomatoes; lightly season mozzarella with salt.

Also I let the cheese melt over the tomato.

Spoon tomatoes onto a serving platter and lay asparagus over tomatoes.

Sprinkle the shredded cheese and fresh dill weed over the tomatoes.

Spread tomatoes evenly inside the pocket, and arrange cheese over the tomatoes so it fits mostly inside when the pork is pulled closed.

Sprinkle over the tomatoes and olives and season with salt and pepper.

Pour over tomato and bean mixture and mix well.

Spoon reserved basil mixture over tomatoes and sprinkle with cheeses.

10 Fold the edge of the dough over the tomatoes.

Gently crack eggs into the skillet over the tomatoes.

Drizzle garlic oil over all tomatoes, making sure to get a little garlic and oil on each one.

Bring a kettle of water to a boil; pour water over tomatoes.

Combine oil, pepper flakes and half the garlic and thyme; drizzle over the tomatoes and artichoke hearts.

Roast in the oven for 20 minutes, then scatter over the tomatoes and drizzle with the balsamic vinegar.

I think my favourite part is the tangle of basil and spinach leaves tossed over the tomato base, but you can really stylise your pizza to suit whatever you want.

3 Add the tomato, bring back just to a simmer, then reduce the heat to low and cook for about 50 minutes, or until the liquid has reduced and thickened — place an inverted saucer or small plate over the tomato halves to keep them submerged while cooking.

This is definitely a great way to use up some of the tomatoes that most gardens are growing (I'm still in mourning over my tomato plants which have been obliterated by the deer, thank goodness one survived!)

You are probably going to hear me obsess over tomato season for the rest of the summer -LSB-...]

You are probably going to hear me obsess over tomato season for the rest of the summer -LSB-...]

Scatter the thyme sprigs over the tomatoes.

Fast forward through a summer filled with lots of watering, staking, pruning, mulching, stressing over, and fawning over those tomato plants to now.

Sprinkle the sliced basil over the tomatoes.

Scatter the shallot and vinegar over the tomatoes.

I do want to add that I have always sprinkled a teensy bit of sugar over the tomatoes along with the other ingredients as it cuts the acidity and if any of the tomatoes are a little unripe, this sweetens them up just a tad.

Squeeze juice of lemon over tomatoes and season with salt and pepper.

Note: I drizzled the remaining olive oil from the sauté pan over the tomatoes and garnished them with additional chopped parsley.