"Sweetened coconut" refers to coconut meat that has been mixed or coated with sugar or syrup, making it taste sweet.
Full definition
I made this without adding the coconut sugar in the filling and made it
with sweetened coconut in the crust / held back the liquid sweetener.
I used
sweetened coconut as that is what I had on hand and I cut the salt in 1/2 and found it a touch salty.
Once you are ready to serve
place sweetened coconut flakes in a large frying pan and toast over medium heat, stirring frequently, until golden and crisp.
Just wondering if anyone has any tips on how I could adjust the frosting recipe as I've only
got sweetened coconut flakes.
The recipe calls for a small amount of coconut because it's best to use homemade,
sweetened coconut as you make it.
I only had a little bit
of sweetened coconut, so used an equal amount of unsweetened mixed in for the topper.
For a paleo watermelon cake, substitute honey -
sweetened coconut cream for the yogurt or use a homemade dairy - free, paleo yogurt.
Filling: 2/3 cup sugar 1/4 cup cornstarch 1/4 tsp salt 2 1/2 cups milk 5 large egg yolks 3 tb butter 1 tsp vanilla 1 1/2
cup sweetened coconut toasted at 350 for 5 - 10 min till light brown (divided)
6 shallots, peeled 3 cloves garlic, peeled 1 tablespoon freshly grated ginger 1 teaspoon turmeric Pinch of salt Defrosted superhot 1 / 2 - inch chile cubes, as needed 8 cups coconut milk (
not sweetened coconut cream) 3 1/2 pounds chuck roast, cut into 1 - inch cubes Fresh basil leaves for garnish
These
lightly sweetened coconut matcha popsicles are given a green hue from matcha powder — a green tea that is full of antioxidants among other health benefits.
Add the
remaining sweetened coconut milk to the blender (no need to rinse the blender here), add the spirulina and blend untill combined.
However, since sometimes more is more, I add a generous amount of silky coconut cream for a tropical and lavish finish, then I pump it up even more with a garnish of very lightly
toasted sweetened coconut seasoned with lime zest and a sprinkle of salt.
The streusel also contains dried coconut, my preference is shredded or flaked unsweetened coconut, but you could use
dried sweetened coconut.
These lightly
sweetened coconut matcha popsicles are given a green hue from matcha powder — a green tea that is full of antioxidants among other health benefits.
So that's what I made, although it turns out that if you live in Cambridge, it's pretty difficult / expensive to try and find things
like sweetened coconut flakes, butterscotch chips, and sweetened condensed milk when Wholefoods has taken over the local grocery scene (typically a good thing, but not for something like this).
I have sugar, but in limited amounts and only in healthy forms — so like in organic dark chocolate, or the agave that
sweetens my coconut ice cream, or the honey or coconut sugar that i bake with when i randomly bake something.
It also includes chia seeds, hemp protein, high - fiber plant protein, hemp protein shakes, vegan superfood shortening, coconut flour, O'Coconut lightly
sweetened coconut treats, coconut sugar and red palm oil.
If you are used to the
standard sweetened coconut flakes (like Bakers brand) this is not the same, but the end result I think is better.
Commercially
produced sweetened coconut often contains propylene glycol — a chemical used in antifreeze — as an odorless, colorless preservative.
Phrases with «sweetened coconut»