Sentences with phrase «to cool on the counter»

Remove, let cool on a counter for at least 30 minutes, and then slice into 8 - 10 small pieces.

Remove, let cool on a counter for at least 30 minutes, and then slice into 8 - 10 small pieces.

Remove the cheesecake from the oven and let cool on a counter top for one hour.

Bake for 20 minutes then let cool on the counter before chilling it in the refrigerator for at least half an hour until it is firm.

Let cool on the counter until they're safe to handle.

I let the pan cool on the counter overnight.

I wish you could smell these muffins cooling on my counter right now.

And after 30 minutes of baking, just let these golden brown bars cool on the counter while you enjoy the sweet strawberry smell floating through your kitchen!

And after 30 minutes of baking, just let these golden brown bars cool on the counter while you enjoy the sweet strawberry smell floating through your kitchen!

The lemon bars came out of the oven and were still cooling on the counter when we needed to leave for the party - so they never got refrigerated.

Let the pie cool on the counter and then transfer to the refrigerator to cool completely.

If the tops begin to brown, remove them from the oven and continue cooling on the counter.

In the meantime, you can probably find me adding more ice to that big blue cooler on the counter.

Remove quinoa from heat and let cool on counter for several minutes.

Let cool on the counter top until it reaches room temperature.

Allow them to cool on the counter until you can comfortably pick them up with your hands.

Remove from the oven and let cool on the counter for 5 - 10 minutes.

Process for an additional minute, then transfer the chocolate hazelnut spread to a glass jar to cool on the counter while you prepare the pumpkin bread.

Let the cake cool on the counter completely.

I began rolling out Bagel Dough Pizzas and some Mango Oatmeal Bars sat cooling on the counter.

After cooking, drain the water and let the tortellini cool on the counter for about 10 minutes before placing them in a large ziplock bag or bowl.

Jaime, I let my muffins and bread cool on the counter overnight before storing them in the fridge and that does the trick: --RRB-

All said and done it took maybe 2 hours and I had 10 pints of jam cooling on the counter.

I'm a long - time user of your archives for all sorts of recipes and they've always served me well:) I have some chocolate cooling on the counter right now and it just occurred to me — is it okay to add sea salt to chocolate that either will be or has been tempered?

My sweet mom even baked a fresh loaf that was still warm and cooling on the counter when I came home for fall break -(talk about the best mom ever!)

The second batch is already cooling on the counter... waiting for my professional reviewers (children) to arrive home and devour them.

I read the whole site and followed the instructions closely and BOOM, 30 minutes later I have the most delicious caramel cooling on my counter top!!

Let the oats cool on the counter for about 30 minutes then place in the freezer for 4 - 5 hours, or once frozen.

Allow to fully cool on the counter.

Lastly you'll let the beans cool on the counter and stick them in the fridge until you're ready to make burritos.

Let the blondies cool on the counter, then transfer to the fridge to get them completely cold.

Let cool on the counter before serving.

Let cool on counter top until room temperature.

Talitha, allow the bread to cool on the counter overnight after baking, then wrap it up and store in the fridge for up to 8 days: --RRB-

MMMMMMMMMMmmmm these look and smell delicious — I can't wait to try them — they're cooling on the counter right now.

Once cooked, allow your filling to cool on the counter for about 20 minutes before wrapping your wontons.

Remove and let cool on the counter at least an hour before removing.

I let them cool on my counter and then keep them in a jar in the refrigerator for up to a week.

My mother made a fresh batch of chocolate chip cookies, leaving them to cool on the counter's pull out cutting board.

Remove the cans from the water and let them cool on the counter until the seal pops.

These are cooling on the counter.

Let cool on counter.

Once they're baked, you'll want to either let them cool on the counter, or if you're impatient and need cupcakes as soon as possible (like me), stick them in the fridge to speed up the cooling process.