Sentences with phrase «to dissolve the sugar»
"To dissolve the sugar" means to mix or stir sugar into a liquid (like water or coffee) until it completely disappears and becomes part of the liquid. Full definition
All you do is place the fruits and peel in a bowl, then dissolve the sugar in the hot tea and pour this over the fruits.
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In a small sauce pan dissolve the sugar into the water.
Tilt pan carefully occasionally to help dissolve sugar and cook until the mixture just starts to turn golden, about 8 minutes.
Turn off heat; stir mixture to dissolve sugar completely.
His glucose sensor uses sets of electrodes to run tiny currents through the tear fluid and measures them to detect very small quantities of dissolved sugar.
Whisk well to dissolve any sugar lumps, until very smooth.
Brush down sides of pan with a wet pastry brush to dissolve any sugar crystals and fit pan with thermometer.
You could try brushing the sides with a wet pastry brush to dissolve the sugar while it's cooking.
You are heating the egg white mixture to fully dissolve the sugar, then you are whipping until nice, fluffy, gorgeous peaks are formed.
In a large bowl dissolve the sugar into the warm water then sprinkle on the yeast.
For the sugar syrup combine the hot water and sugar in a sauce pan then place on a low heat to slowly dissolve sugar.
Stir to dissolve the sugar until the mixture reaches a boil, and then boil for 30 seconds.
Because we're making a small batch and don't have butter to cream the sugar with, it's important to dissolve the sugar before popping the batter in the oven.
In the bowl of a stand mixer dissolve sugar in warm water and sprinkle yeast on top.
If I do it again, I'll dissolve the sugar first, but I wasn't sure how much sugar I was going to need.
You can use a whisk to help dissolve the sugar and incorporate the cardamom powder evenly.
Bring it to a boil to dissolve the sugar into a simple syrup.
That is the first step in making Swiss meringue, by dissolving sugar into egg whites over a double boiler.
Stir to dissolve sugar then let cook, undisturbed, until amber in color, about 8 minutes.
«If you weight a piece of string and submerge it in a glass of water saturated with dissolved sugar, over a period of hours you'll see crystals, «rock candy,» start to form...»
A simple thing to do at home prior to coming in would be the simply rub either corn syrup, maple syrup or even just dissolving some sugar in some water really quickly and rubbing that on their gums.
You don't want the syrup overly hot when you pour it over the cranberries, otherwise they'll burst, and this method keeps the berries in tact, while properly dissolving the sugar.
Adding 1/4 cup of water per cup of sugar dissolves the sugar uniformly and slows boiling, providing more control as you look for that honey - gold color.
In a glass jar dissolve sugar and molasses in water, stir well with the stirring utensil.
In a small bowl or glass measuring cup, combine the coconut sugar, vanilla, water and oil and stir to begin dissolving the sugar.
If you don't dissolve the sugar in the milk, undissolved sugar will float to the top while baking.
Johnson warns that basic chemistry is sometimes touted as miraculous micromanipulation simply because «there is something going on at the atomic scale in everything you do,» including dissolving sugar in a cup of coffee.
The ionic portion is evenly dispersed like dissolved sugar or salt.
Use dissolved sugar, not honey.
Dissolve the sugar for about 5 minutes.
And because this effortlessly dissolves the sugar, you get to bypass making a simple syrup, a step often considered mandatory in sorbet recipes.
Quick scientific theory behind this example of fun science experiments for kids: The heat of the hot water is able to dissolve the sugar much more quickly, and this is due to the fact that the molecules of the hot water are moving faster than those in the cup of cold water.
Ina small bowl, combine the fish sauce with the lime juice and sugar and stir to dissolve the sugar completely.
Stir occasionally to help dissolve the sugar.
The glaze is made by dissolving sugar into the juice of two lemons.
Whisk well to dissolve any sugar lumps.
Cook, brushing down sides of saucepan with a wet pastry brush as needed to dissolve sugar crystals, until thermometer registers 238 °.
If you weight a piece of string and submerge it in a glass of water saturated with dissolved sugar, over a period of hours you'll see crystals, «rock candy,» start to form on the string.
After removing your SCOBY from your 3.5 litres of kombucha, add 15 grams of dissolved sugar or 20 MLs of sweet juice to your kombucha and seal jar with lid.
They started by first coating the sugar strands with a degradable polymer, then dissolving the sugar in water, leaving behind the hollow polymers.
In a small, heavy bottomed saucepan, dissolve the sugar into the water.
Cook the mixture over medium heat, stirring continually to dissolve sugar.
Bring sugar, corn syrup, and 2 tablespoons water to boil in a medium saucepan, stirring to dissolve sugar.
Stir to dissolve sugar, then remove from heat.
Bring sugar, salt, 1 cup vinegar, and 2 cups water to a boil in a medium saucepan, stirring to dissolve sugar.
Fit a small saucepan with thermometer and bring sugar, corn syrup, and 1/4 cup water to a boil in a small saucepan over medium - high heat, stirring to dissolve sugar.
Immediately return to burner and turn heat down to low while blending and dissolving the sugar / corn syrup mixture into the butter.