Sentences with phrase «breast side»

Place chicken breast side up on top of potatoes.

Place the chicken breast side down in the pan.

Transfer chicken breast side up to a large skillet.

Place the turkey breast side down on a work surface with the legs facing you.

Place bird breast side up in a shallow roasting pan.

Then turn breast side up with oven at 400 degrees checking thigh temp to 165 degrees.

Transfer breast side up to rack set in heavy roasting pan.

Arrange turkey on a cutting board breast side up.

I used it to keep track of the last diaper change, last bottle or nursing session, even which breast side was next in the next feeding session.

Place the turkey breast side down in a shallow roasting pan.

Carefully (using something to protect your hands) turn turkey breast side up.

Turn bird breast side up and transfer back to rack in roasting pan; discard foil.

2 Place the chicken breast side down on top of the vegetables (this will help keep the meat moist during cooking) and season with salt and pepper.

Place the chicken in the oven and roast for 15 minutes, then remove the pan from the oven and turn the bird breast side up.

A lactation consultant, in turn, is likely to send a client to a breast - feeding store, such as Upper Breast Side in Manhattan.

On a work surface with breast side of chicken up, tuck wings underneath.

Place the chicken with breast side down on top of the yam and put the rest of the yams and garlic around the chicken or you can stuff some of them in the chicken cavity.

Once the turkey is done baking for 30 minutes remove from the oven, carefully use two towels to protect your hands and transfer the turkey breast into the roasting pan breast side up on top of the stuffing.

The bird goes in the middle of the coals breast side down, and we cooked it to about 150 - 160F before throwing on the ingredients for salsa.

Special Dry Chicken breast Side Dish: My mother in law makes this recipe, whenever we need a quick side.

Place breast side down on rack in a roasting pan.

Put the duck breast side up on a rack set in a flameproof, heavy - duty roasting pan.

Put it in the oven breast side down at 350 degrees for 45 min.

Here is a synopsis of the book: «Breast Side Stories» combines 100 funny mini-stories of breast feeding mothers from all over the world.

After drying the chicken well it goes into the preheated pot breast side down, lid on and bake 45 minutes.

Place onto the wire trivet in the roasting pan breast side up.

After 30 minutes, flip your bird, turn the oven down to 350 °F and cook turkey breast side up for for 3 - 3 1/2 hours, until it reaches an internal temperature of 165 °F.

The bird goes in the middle of the coals breast side down, and we cooked it to about 150 - 160F before throwing on the ingredients for salsa.

Gingered Chicken or Salmon Makes 4 Servings 2 Tbsp coconut oil 3 Tbsp grated fresh ginger root 2 Tbsp freshly ground black pepper Sea salt to taste 4 wild caught salmon fillets or 4 free range chicken breasts Side Dish: 1 bunch organic kale, deveined and chopped 1 medium organic zucchini, chopped 1 organic red...

Turn the bird breast side down with the drumsticks closest to you.

Pat the chicken dry with paper towels, then place breast side up in a large cast iron or roasting pan.

Place the chicken breast side down for the first part of the roasting and flip it half - way through to finish roasting.

How to spatchcock your turkey: With the turkey breast side down, use kitchen shears or a butcher knife to cut along both sides of the backbone.

If I carve the turkey tableside, I'll cook the turkey breast side up so it will be beautifully roasted and golden brown.

Arrange three chicken breasts side - by - side in a single layer in the bottom of your crock - pot.

Starting with the breast side, gently lift the chicken skin being careful not to break it, next put about 1 tbsp of mustard mixture under the skin on each side, massaging it around to cover as much as possible.

Then, I took off the tent, flipped the chicken to the breast side up, and baked it the 90 additional minutes.

breast side down for the first half so it roasts in the fabulous juices for 45 minutes, then for the second half the bird gets flipped and it cooks breast side up allowing the skin to get crispy and golden.

Brush the chicken with olive oil and place it, breast side up, on top of the bread.

The breast side should now be facing up and you can rub remaining mustard mixture on top, salt and pepper the chicken again and roast for another 45 minutes or until juice run clear.

Place the turkey (with innards removed) breast side down in brine.

I always roasted my chicken breast side up in the pan relying on basting to keep it moist.

Place it, breast side down, on a roasting rack inside a roasting pan, and roast at 500 degrees for 30 minutes.

Then, submerge turkey in brine, making sure that it is completely covered (it doesn't matter if it's breast - side up or breast side down).

Place turkey on a roasting rack, breast side down.

Flip the turkey and continue to roast, breast side up, for about 3 hours.

Place chicken, breast side down on cutting board.