Sentences with phrase «by bread»

The man who declared that people do not live by bread alone also said that he could provide food and drink of a sort that would alleviate hunger and thirst forever.

However, as we enter 2014, it is a safe bet to say just as man can not live by bread alone, B2B businesses can not live by content alone.

Let stand for about 5 minutes pressing down occasionally to make sure the liquid is absorbed by the bread.

Put all ingredients in the bread machine pan in the order recommended by your bread machine manufacturer.

I've always been intimidated by bread, and by baking in general — and I'm excited to say I'm starting to get over it!

What do our lives look like when they're sustained by the bread of life?

But the texture of the end result won't be as soft as those made by bread flour.

Put all ingredients in the bread machine in the order recommended by your bread machine manufacturer.

Each performance will be accompanied by bread - making, and bread - serving, by the artist, as he has done since 1963.

This healthy butternut squash soup variation gets its richness from the creamy starches released by the bread and winter squash.

However, since I don't use the paddle in by bread machine, I'm effectively doing a 38 minute rise and a 42 minute bake.

Cook until all the liquid is soaked up by the bread cubes.

If using a bread machine, add ingredients following the order suggested by your bread machine manufacturer.

And don't be fooled by bread that looks healthy because it's brown.

My favourite food group is pizza, followed closely by bread and ice cream, so the thought of a low - carb diet was a little intimidating / nerve - racking, frankly.

As people do not live by bread alone, so democracy will not be created or revived simply by the turn to market economies, as important as that turn undoubtedly is.

We do not live by bread alone but by the love, compassion and goodwill which we can show to one another.

Pour the mixture over the bread cubes and let rest for 30 minutes or so at room temperature, until the chocolate custard has been absorbed by the bread.

A lot of people seem to be intimidated by bread, but it really isn't that scary!

According to history, Luciano Pancaldo, a baker from Ferrara, a town in the north of Italy developed this bread inspired by the bread recipe for D'Este family, the rulers of Ferrara.

And just as the Spirit often does, I was led, bread crumb by bread crumb, to the full table that has been set.

Place on a tray surrounded by bread chunks.

All this is impressive indeed, and readers bitten by the bread - baking bug will welcome the ultra-thorough Beranbaum approach.

SO intrigued by the breaded butternuts.

What do you mean by a bread box??

Note that the benefit occurred even though simple sugars were replaced by bread, bagels, etc..!

This group exhibition takes its point of departure from a 2012 architectural proposal by BREAD Studio for an offshore columbarium in Hong Kong.

The Floating Eternity Project takes its point of departure from a 2012 architectural proposal by BREAD Studio to create an offshore columbarium to alleviate the pressing concerns over Hong Kong's critical land scarcity and greying population as well as the implications of these issues on the city's economy of the afterlife.

Humankind shall not survive by bread alone but by every ounce of doubt they can muster.

Calvinists have thought more in terms of a spiritual presence to the believer effectively signified by the bread and wine.

But humankind will not flourish by bread alone.

We become satiated by work and not quite filled by the bread and drink that satisfies us spiritually.

By the time Paul writes 1 Corinthians, it appears that the tradition was firmly established that part of the meal of fellowship between believers included remembering the death of Jesus as symbolized by bread and wine.

Open your mouth To feed that flesh Your teeth have bled Tongue us out Bone by bone Do not allow Man to be fed By bread alone

If you're one of those people whose earliest meal making memory is defined by bread crumbly fingers from chicken schnitzel preparation, you'll be pleased to know I'm on a simple yet honourable mission today, to share two of my favourite schnitzel inspired recipes.

The book was organized alphabetically by bread names and not by beginner to advanced so I was a little afraid as I didn't know how to bake bread at all.

In a large bowl (or the bucket of your bread machine), combine all of the ingredients until a rough dough forms, then knead (about 10 minutes by hand, 5 to 7 minutes by bread machine) until the dough is smooth and satiny.

I'm just fascinated by bread and dough and how teeny tiny variations can change the bread so much.

Bread flour has got more protein than all purpose flour, so the breads made by bread flour is more fluffy.

I've wanted to make ribollita for years, which is an Italian vegetable stew traditionally thickened by bread.

This holiday - worthy recipe was inspired by bread pudding and ended up somewhere between a strata, a gratin, and a traditional Thanksgiving stuffing.

Let everyone choose their own topping for this Italian favourite - sections are separated by bread sticks to dip in a mustard garlic mayonnaise

(PS I was just there too and people could not believe that I was not even a little bit tempted by the bread... the cheese on the other hand....