Sentences with word «roulade»

A roulade is a type of dish that consists of filling wrapped in a thin layer of meat, fish, or sponge cake. It is rolled up and cooked, giving it a cylindrical shape. Full definition
Might I suggest roast turkey roulade with sausage, fig, and cranberry stuffing?
I made a turkey roulade with mushroom stuffing, sweet potato meringue pie, and these stuffing rolls.
These healthy, delicious garlic stuffed chicken roulades make a beautifully presented entree for a casual lunch or a hearty Sunday dinner.
Last weekend I made a chocolate roulade for my son and his girlfriend who were joining us for dinner, and it was a safe choice because everyone likes chocolate dessert, am I right?!
An easy - to - make roulade of chicken breast is stuffed with layers of prosciutto, provolone, and peppery watercress and served with a rich mushroom sauce.
Spoon tomato coulis on top of roulades, cover dish with foil and bake in the oven for 30 minutes until sauce is bubbling.
Valentina makes a Chickpea and Rapini Pizza Roulade stuffed with truffled hummus, bitter greens, and a vegan -LSB-...] ReplyCancel
We knew we wanted to give this trend a whirl, but we were on the fence about the idea of Turkey Roulades with Fontina and Sage.
→ For «something special for the middle of the table, something that's pretty,» shape seitan into roulades and stuff with stuffing; bake and serve with cranberry sauce.
As this cruise wends its way along the Rhine and Moselle rivers, you'll wend your way through a culinary journey that includes sampling local beers in Cologne, taking an interactive cooking lesson on beef roulade in Cochem, learning how to make the German equivalent of macaroni and cheese, called kasspatzle in Breisach and enjoying other cooking demonstrations in Bernkastel and Trier.
Light, airy and full of pumpkin and spice flavor, make a low calorie Pumpkin Angel Food Roulade for Thanksgiving or Christmas.
Secondo Chickpea & Rapini Pizza Roulade (Note: this can also be stuffed like regular pizza, with pizza tomato sauce and mozzarella!)
Margaret River duck roulade stuffed with roasted corella pear and served on celery root puree, confit French shallot and Calvados brandy glace.
Traditional rotolo is actually quite technical and totally fussy, because you then need to wrap the pasta roulade in a tea towel and poach it, then slice it to serve with a sauce.
However I was very excited about eating this pumpkin roulade the minute I saw the recipe.
I've used it in dairy - free vegan quiches, pakoras, malai koftas, and smeared inside a delicious collard roulade.
With the delicious Candied Butternut Squash and Ginger Chutney that is at the heart of this spectacular pork roulade, I say this one is a very serious contender for top spot on your Thanksgiving table!
This turkey roulade recipe is perfect for a crowd, but is easily halved to feed a smaller crew.
I love roulades and, yes, I'm terrified of making them!
Gluten Free Coconut Flour Gravy with Coconut Flour Recipe Gluten Free Coconut Fried Zucchini with Coconut Flour Recipe Gluten Free Fried Green Tomatoes with Coconut Flour Recipe Gluten Free Grain Free «Everything» Dinner Rolls with Coconut Flour Recipe Gluten Free Lemon Roulade Coconut Flour Recipe Gluten Free Tortillas with Coconut Flour Recipe Gluten Free Sweet Potato Latkes Recipe Gluten Free Sweet Potato Vanilla Patty Cakes Recipe
Place the tied roulades on a baking sheet covered in parchment paper.
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Serve a couple slices of this flank steak roulade with roasted vegetables and you have yourself one magnificent meal!
NUTRITION (per serving; 3 slices roulade and a generous 3 Tbsp gravy): 328 cal, 42 g pro, 25 g carb, 2 g fiber, 4.5 g fat, 1 g sat fat, 302 mg sodium
A few of the other recipes from Vegetarian Supercook I'd like to eventually try: Lentil and Olive Pate» with Grilled Fennel, Wild Mushroom Roulade, Sweet Potato and Wild Rice Patties with Lime Salsa, Crunchy Hazelnut Croquettes with Red Onion Marmalade, and her Spicy Vegan Carrot Cake.
Summer Squash, Goat Cheese, and Herb Roulades Recipe.
When fire is medium - hot (you can hold your hand 5 inches above rack 3 to 4 seconds), place roulades on lightly oiled grill grates directly over the fire and grill, uncovered, turning occasionally, until seared on all sides, about 15 minutes.
Then for dessert I would get Gingerbread roulade oatmeal raisin ice cream, candied butternut squash.
I absolutely love this seitan roulade simply because it reminds me of the roasts I grew up on, and yet no animals had to suffer for me to eat it.
The Hungry Mum Invites you to read... Alison Thompson's spiced roulade with vanilla buttercream
Back along, feeling traumatised after my various roulade misadventures, I was in need of something a little simpler.
It includes a half bottle of Veuve Clicquot Champagne accompanied by an amuse - bouche of Smoked Salmon Roulade with artichoke mousse and dill sauce; and an appetizer choice of Tiger Shrimp Salad featuring grilled shrimps marinated in ginger and served with grilled sucrine lettuce, citrus segments and vinaigrette; or Hudson Valley Foie Gras flavored with cognac and ginger chutney served with toasted country bread.
Nutritional information Makes 12 roulades Grilling or broiling the squash in this simple antipasto accentuates its nutty flavor.
You will now have a very long roulade.
Still a family business today we specialise in meringue roulade products using fresh Irish dairy cream.
Remove roulade from foil and plastic, cut in half and sear in hot skillet until lightly brown on all sides, basting with hot duck fat.
These elegant roulades are surprisingly easy to make and will get you a standing ovation at the dinner table.
If you want to try a more elaborate variation on the same recipe, try this tasty roulade.
Transfer to a bowl and chill, covered, while preparing roulades.
Beginning with a short side, roll up each turkey piece, gently pressing on filling while rolling (don't roll too tightly, or filling will slip out of the ends) and tie roulades crosswise with string.
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