Sentences with phrase «to work in one's recipes»

So it wouldn't work in this recipe for sure.

Would a seed also work in this recipe (sunflower or pumpkin) as a substitute for them?

Would 1/4 cocoa powder work in this recipe for a chocolate variation (like in your coconut flour graham cracker recipe)?

Would coconut oil work in your recipes as it is a higher heat option?

You should be able to find cacao powder at most health food stores, but unsweetened cocoa powder would work in this recipe too.

I can't really give a flat answer that will make coconut flour work in every recipe.

The icing keeps well in the fridge for one or two days — so I think it should work in the recipe just fine.

Do you think butternut squash or sweet potato puree would work in this recipe instead of the pumpkin?

I am glad to know that curry powder works in this recipe as another commenter was wondering if that would work.

Pumpkin pie filling won't work in this recipe since it's already filled with spices and sugar.

Our organic version works in any recipe calling for «flour» or «all - purpose flour,» delivering consistent results every time.

While honey worked in those recipes, I hoped to find another whole sugar that would work well for a caramel sauce.

I'm not sure it would work in this recipe though.

** Any nuts will work in this recipe in substitution for the walnuts.

Well, they aren't the same thing, but it would probably work in this recipe.

I personally love the way maple sugar crystals works in this recipe!

It won't work in this recipe without making extensive changes to it, I'm afraid.

If you prefer to use an added sugar such as agave, maple syrup, or coconut nectar, it will increase the sugar content a bit but will still work in the recipe.

Would vanilla extract work in this recipe rather than vanilla powder?

My recipes call for my flour mixture because that's what works in my recipes.

Either potato works in this recipe, but the texture will vary slightly.

Would using a sugar - free honey syrup work in this recipe?

I haven't made too many things like this, but it usually works in recipes for meals.

I don't think whole berry cranberry sauce would work in this recipe unfortunately.

I noticed that it requires unsweetened applesauce; how does the applesauce work in this recipe and can I substitute with something else?

Because it's a liquid sweetener, substituting sugar with maple syrup hardly ever works in recipes as is.

But it feels like a lot of extra work in a recipe to produce something that doesn't really make the final dish taste that much better.

The dried version is easier to keep on hand, but fresh orange zest also works in recipes that specifically call for it.

Also, don't experiment with liquid sweeteners, such as maple syrup or honey, because their consistency just doesn't work in this recipe.

But I'm not sure how well it would work in this recipe because of the peanut butter.

In my experience, toasted coconut blends easier but may not work in this recipe with lemon, at least I haven't tried it.

It could work in recipes calling for extra firm tofu if it is your only option, but you may be disappointed with the texture of the dish.

Both can work in this recipe though, but I would recommend using only a few drops of almond extract.

They're sweeter but a lot drier when cooked and they probably wouldn't have worked in this recipe in the same way.

Either this paleo protein powder, this casein protein powder or this vegan protein powder work in this recipe.

I personally love the way maple sugar crystals works in this recipe!

If you prefer to use an added sugar such as agave, maple syrup, or coconut nectar, it will increase the sugar content a bit but will still work in the recipe.

Since working in recipe development though,...

I think they might work in this recipe if you grind them into flour first.

There are just my best - educated guesses about what would work in this recipe so that readers with other dietary restrictions can bake along:

Macadamia nuts sometimes work in recipes where cashews do, but I can't say for sure without having tried it myself.

Thank you so very very much for your hard work in this recipe it is delicious I had to substitute the yogurt with applesauce and it still turned out yummy so thank you very much

Unrefined coconut oil (which is solid at room temperature) can add the thickness that butter would, and canola oil works in recipes with liquid sugars (think agave) or solid fats, such as groundnuts or chocolates in cakes.

Small bunch of sliced carrots 1/2 diced red onion 1 small red potato 1 small fennel bulb, diced and sliced 1/2 Pink Lady apple (might sound odd, but it really works in this recipe) ~ 1 tbls EVOO 1 teaspoonish dried tarragon ~ 1 tbls turmeric pepper to taste 4 cups veggie broth 1/4 cup or so of frozen corn Lemon (optional)

Any beer works in this recipe and a side of steak fries and a Caesar salad is all you need.

I hope that through my experience as a nutritionist working in recipe and product development that I can offer you insight on how to improv and perfect your overall product line and build your brand.

Would frozen blueberries work in this recipe?