"Wonton" is a word that describes a type of Chinese dumpling that is usually filled with ingredients such as ground meat or vegetables.
Full definition
Last weekend I shared a Meyer lemon mousse in
wonton cups, and this week, well you'll just have to come back on Friday and see!
I had a pack
of wonton wrappers in the fridge as I am still experimenting with different brands, but you could easily make your own dumpling dough from my first post.
With the holidays just around the corner I wanted to share with you some ideas for appetizers that can be made
with wonton wrappers.
But by making fried
wontons in the Air Fryer, I learned that you can make foods that taste sufficiently like they were, in fact, deep fried in the Air Fryer.
These Buffalo Chicken
Wonton Cupcakes were totally worth the wait, but as soon as I took a bite I immediately thought «OMG these are SO good, I should have made these months ago!»
Once hot
fry wonton wrappers until golden brown, 30 seconds to 1 minute.
And, according to LiveStrong, a cup of
wonton soup contains a high amount of vitamin B6, Niacin, B12, and pantothenic acid.
We headed to the local Chinese restaurant and stuffed our faces
on wonton noodle soup and roast duck with rice.
My Honey - Glazed Pears in
Crispy Wontons for dessert began my celebration, and I'll be continuing all this week with beautiful Thanksgiving sides.
There are plenty of easy
wonton recipes for every palate and I often like to try new ones out.
I love
using wonton skins (I use them for my lemon ricotta ravioli), although be prepared to do some work!
Baked
Wonton Cups Filled with Edamame Corn Salad — The Well Floured Kitchen 9.
Working in batches, fry
wonton strips until golden and crisp, about 1 minute.
These Asian chicken nachos sit on a bed of crispy
baked wonton chips and are layered with Asian spiced chicken, red onions, jalapeños, cheese and finished with a spicy peanut sauce.
That level of service is matched by
Wonton Food's commitment to quality.
Italian Nachos with Sausage — Crispy
wonton chips topped with plenty of cheese and Italian chicken sausage.
Chinese Takeout Chicken and Broccoli Egg Drop Soup with Sugar Snap Peas and Greens Chinese Vegetable Noodle Soup Chicken and Broccoli In White Sauce Homemade Chinese Pork
Wonton Soup Chinese Takeout Chop Suey Hot and Sour Udon Noodle Soup
3 tablespoons PAMA Pomegranate Liqueur 1 teaspoon chili garlic sauce 1 teaspoon rice vinegar 1 teaspoon sesame oil Salt and freshly ground white pepper Vegetable oil for frying Half a package of square
wonton skins (about 20 skins)
You need not actually make the pasta for this recipe, instead use
wonton wraps.
I'm still on vacation but before I left I asked my sister Tanya if I could re-post her cream cheese avocado and
shrimp wonton recipe that she made for my birthday party and posted on her private blog.They were SO good.
Watch this video to learn how to make delicious chicken
wonton tacos.
To get on store shelves, producers such
as Wonton Food must be cognizant of those prohibited ingredients and adjust their product accordingly.
Bake for 18 - 22 minutes, or
until wonton edges are crispy and browned.
Over
pork wontons served in a perfect broth fragrant with fresh spring onions, he says that, «in Hong Kong, there's a different way of thinking about food.»
Gently
press wonton wrappers into small muffin cups (this may need to be done in batches to accommodate all of the wrappers).
I saw the pic and clicked the link, hoping to make these to take camping — but we can't
do wonton wrappers (gluten).
If ya know what I mean... I've used the mini muffin tins and the
square wonton wrappers work great in those!
Just in a past month, we've come up with a few Asian inspired recipes:
Crab Wontons with Sweet and Sour Sauce, Peanut Chicken Salad and Honey Sesame Chicken Bowl.
Add some of the baked
wonton curls at the end for some extra spicy crunch!
And for an appetizer contribution, Marcella made not one, but THREE different types of
stuffed wonton cups!
Piles of thinly sliced roast beef, smothered in Au Jus gravy and cheese and nestled in a perfect
little wonton cup?