Sentences with word «doneness»

If cooking dense vegetables (such as potatoes or other root vegetables) with meats, check for doneness when desired meat temperature is reached.
Put the skewers on the grill and cook until they reach the desired doneness for you.
Test, Then Rest Test the degree of doneness of your steaks using a digital meat thermometer, keeping in mind that carryover cooking while the steak rests will cause it to increase in temperature by about 10 degrees.
Whichever pan you're using, be sure to test for doneness by inserting a toothpick in the middle of the cake.
Carefully turn fillets, brush with teriyaki glaze, and continue to grill, 7 minutes longer for medium doneness.
Bake 40 to 50 minutes longer or until sides of cheesecake are firmly set but center jiggles slightly, checking doneness at 35 minutes.
Bake for about an hour (mine took 1 hour 15 minutes) but start checking for doneness after 45 minutes — the loaves are done when center springs back when touched.
I haven't tried to cook to that level of doneness with this technique, but this should work.
If you are using 9 - inch round pans, check for doneness around minute 45.
To reheat, toast to desired doneness in a toaster and enjoy!
Transfer skillet to oven and allow to finish cooking through until pork reaches an internal temperature of 145 degrees (160 if you don't care for any pink inside the pork) This will take approximately 20 - 25 minutes depending on the size and preferred doneness of the pork.
Cover and cook 10 minutes or until internal temperature reaches 135 degrees F for medium rare doneness, turning once (flip very carefully — they're sort of fragile!)
As for baking, you may want to turn the temperature down by about 25 °F to account for the fact that's made of ceramic and check for doneness about 5 - 10 minutes earlier than the recipe calls for.
Unlike any other cooking method, sous vide guarantees that beef, pork, and poultry will achieve the same degree of perfect doneness from the middle to the edges of the cut.
A meat thermometer and these tips on determining doneness for steaks, Ground Beef and roasts will help ensure that your beef is safe and delicious.
Check meat doneness early and often.
Treat your grains just like pasta and cook them in one big stockpot of boiling, well - salted water until al dente, tasting for doneness as you go.
* DO make sure you check the loaf for doneness before diving in.
«I often describe how to cook a certain vegetable to my cooks in terms of meat doneness (rare, medium - rare).
One quirk of pressure cooking is not being able to check the food for doneness while it's cooking, since the pot can not be opened while there's pressure built up inside.
And some foods, such as big cuts of meat and whole birds, should be grilled over indirect heat so they can cook to the desired doneness without incinerating the outside.
Traditional ways of testing for doneness doesn't necessarily work.
It is more difficult to get green beans cooked to a precise and even level of doneness when microwaving.
To check approaching doneness, insert a toothpick in the center of the loaf.
Color is not a reliable indicator of Ground Beef doneness.
Not only will you now have the correct doneness of meat, you also don't have to cut into it and lose those moisture saving juices.
Notes: More like 5 hours cook time to get the sweet potatoes to the right doneness.
It will retain its bright red color (the spices) so check the temperature to ensure doneness.
Chicken, eggplant, tomatoes, and red onion all get marinated in the same richly spiced coconut milk, then divided onto skewers by ingredient to ensure each is grilled to the optimal doneness — no overcooking the chicken because you're waiting for the onions to cook.
When meat is done cooking, add meatballs and sausage to sauce and continue to let simmer on low 1 hour (the longer, the better... from a flavor, not doneness standpoint).
So perhaps with some adjustments it's worth trying again but need to be on site to check on squash doneness.
This ensures a more even doneness throughout the entire fillet.
Building on autonomous - vehicles technologies, the ventless Level RF Oven «learns» to recognize food items and direct RF energy to cook them to prescribed standards for internal temperature, surface doneness, etc..
I cooked my roast to med - rare, which is an internal temperature of 135 degrees F. I used the RoastPerfect app to determine cooking time for that particular doneness.
Bone - in chicken breasts may be used as well, but since white meat cooks faster than dark, check for doneness sooner.
Is there a temp and texture by which to assess doneness?
Test with a toothpick for doneness [slightly moist but not sticky].
Cook roast until about 5 to 10 degrees below desired doneness according to an internal meat thermometer.
The outsides had a nice doneness but the insides were still wet.
Beautifully fresh salmon from the fishmonger's or the farmer's market (if there is one that day), marinated in soy sauce, rubbed with brown sugar and baked to rich, caramel - crusted doneness.
In other words, aim for meat that is fully cooked on the outside and slightly underdone in the center (the fish will cook to doneness off the grill).
Click here for a good video to demonstrate doneness of Cheesecake.
Grill the burgers to your desired doneness alongside the fresh pineapple and red onion slices.
Grill roast 45 to 60 minutes for medium rare to medium doneness Grill times for jalapeño pepper remain the same.
Perhaps your oven was too hot which browned the outside indicating doneness, or your dough might've been too cold when it went into the oven leaving the center undercooked.
Bake crackers, rotating sheets halfway through and checking for doneness frequently toward end of baking time (they can quickly brown), until slightly brown and crunchy, 15 — 18 minutes.
to check for precise doneness on the inside.

Phrases with «doneness»

a b c d e f g h i j k l m n o p q r s t u v w x y z