Sentences with phrase «in hummus»

You can also cut it into strips or rounds for dipping in hummus.

Since garlic and onions are usually used in hummus, you'll want to skip it.

In the hummus recipe, you'll probably note that I offer a couple of pro tips.

I've only ever had chickpeas in hummus so I should probably expand my chickpea repertoire!

First, they take the place of the traditional ingredient in hummus, tahini (some people are allergic to sesame seeds).

Is it the tahini in hummus since it's made from sesame seeds, or the chickpeas.

Also, you can actually replace part or all of the beans in a hummus with cooked vegetables for really interesting — in a good way, I promise!

Love hummus with chick peas, but I've been experimenting with different beans lately, and they've all worked really well in hummus!

Do your kids love to dip their veggies in hummus?

I love avocado in everything why not in hummus!

Stir in hummus and mozzarella, and reduce heat to medium.

If you've been following me for a while, you know that I use nutritional yeast occasionally in recipes, such as in hummus and pesto.

It is necessary for anyone following a meat - free diet to consume plant based foods in particular combinations — such as the combination found in hummus.

I'd never thought of putting kale in hummus before!

Mix in the hummus, tahini, onions, chives and vinegar.

I am going to make this one this afternoon — I'm sure I eat my body weight in hummus each week!

The iron content in hummus helps boost your energy, which could make you more motivated to hit the gym.

I would have never thought to put purple kale in hummus, I'll have to give it a try — I LOVE any excuse to add extra veggies to anything!

For a more complete meal, add in some hummus or quinoa for a dose of plant - based protein.

Toss some sliced cucumber on salad, dip some sticks in hummus for a snack, or try whipping up refreshing cucumber soup!

I blend up other vegetables in my hummus as well, as my daughter loves hummus, but not vegetables, so it is a good way for me to hide them.

I never would have thought you could put broccoli in hummus.

I never thought of putting any type of cheese in hummus before!

The blend down to a lovely consistency in hummus... and if you like to mix up your beans, and plant based proteins — you will love this one.

I'm not sure I'm crazy about the chocolate in the hummus.

Create a swirl in the hummus and drizzle on the olive oil.

I'm guessing you don't like cumin in your hummus, but if I added some in, how much do you think I should start with.

Wonderful in hummus, sprinkled over roasted vegetables, alongside a cheese plate, or as seasoning for homemade bread or crackers.

And thats it for the «extra» steps in this hummus... zucchini, slice, coat, grill.

I love the sweet / savory combo in this hummus!

I recently found it at my local grocery store in the hummus section and it became an instant food group in our house!

Now, if you end up getting too much liquid in the hummus and you want it to be thicker, I recommend adding a tablespoon of ground flax seed.

And the walnuts — I've never seen nuts in hummus!

I am thinking it will be so nice for dipping in hummus..

You'll often find it used in hummus, salad dressings and dips.

Simply swap out the chickpeas in your hummus and replace it with a whole, roasted eggplant.

The ingredient in hummus that most worries parents is, perhaps, the tahini.

Amazing dip, I'm in love with those white beans in the hummus!

If you've been following me for a while, you know that I use nutritional yeast occasionally in recipes, such as in hummus and pesto.

And I thought I only liked chickpeas in hummus!!

Surprisingly, the garlic and tahini overpower the beet flavor, so you don't taste them much if you are worried about a strong beet flavor in this hummus recipe.

In Mexico you can find it in a traditional mole, in hummus from the Mediterranean, and in India in a number of their curries.

Are chick peas in hummus?

Unfortunately tahini is a traditional ingredient in hummus so to me it's a must.

Tahini has a distinctive flavour and can not really be substituted in your hummus recipes.

I've never tried it with sesame oil but be wary that it may be a very overpowering flavour, as sometimes people substitute tahini in hummus with sesame oil alone.