Sentences with phrase «of cocoa powder»

Curious — how do you think it would hold up with 1/2 cup of cocoa powder added to it?

I chose to use cacao powder instead of cocoa powder for added nutrients, something I tend to do when it comes to adding a chocolate flavor of drinks.

You can add another tablespoon of cocoa powder in its place.

They're using a good amount of cocoa powder too so you won't be asking «Where's the chocolate?».

I'm confused... this is a white cake with just a little bit of cocoa powder added to it and green food color.

I have a teaspoon of cocoa powder in my coffee every morning.

I've seen it at whole foods but another easy way to make it is to just mix 1 tbsp of cocoa powder with 1/4 cup sunflower seed butter.

The chocolate twist in this smoothie is addition of cocoa powder in the puree itself.

Mix together 1 tablespoon of cocoa powder with 1 tablespoon of water.

Two different types of cocoa powders for two different drinking chocolate experiences.

Over the holidays last year, I ran out of cocoa powder just as I set out to make a few dozen chocolate cupcakes.

There are different types of cocoa powder, some with more intense chocolate flavour than others, you might need to taste and adjust your ingredients as you mix.

I tried to make a vanilla version with honey (in place of sugar) and coconut flour in place of the cocoa powder and it was a total fail.

I buy that same brand of cocoa powder on amazon and can second it's goodness.

I love it in my afternoon smoothie and I'm also playing around with a brownie recipe that uses this instead of cocoa powder so stay tuned.

I use lots of cocoa powder, and pieces of chopped dark chocolate for added flavor and moisture.

A spoonful of cocoa powder is a tasty addition that pairs well with the berries.

I used a mixture of cocoa powder, pumpkin puree, orange essence and cashews.

Sprinkle the top of your smoothie with a pinch of cocoa powder and add some ice cubes if you desire.

Put a good quantity of cocoa powder into a small bowl.

Add the butter and milk, and whisk until well - combined and smooth, working out any clumps of cocoa powder that may have formed.

Optional: Use your fingers to sprinkle an extra teaspoon of cocoa powder on the cookies.

A combination of cocoa powder and 60 - percent dark chocolate chips yields a deep chocolate flavor and a dreamy texture.

I'm a big fan of almost anything chocolate, and I'm curious about your use of cocoa powder here instead of cacao powder.

Add fresh berries or a dash of cocoa powder for a real sweet treat.

The rich intense flavor of cocoa powder is delicious with anything including smoothies, coffee, or oatmeal.

So if you left out 20 grams of cocoa powder, add 20 grams of powdered sugar.

Add more pomegranate, increase the amount of sweetener or decrease the amount of cocoa powder if you prefer.

It's a simple frozen yogurt that uses only a frozen banana, a little yogurt, and a touch of cocoa powder, and it's really, really tasty.

Instead it's packed with raspberries and cherries, spinach, almonds in different forms, and of course, a healthy scoop of cocoa powder.

These baked totally flat and tasted of cocoa powder.

Speaking of caffeine, these muffins also have a decent portion of cocoa powder and even 2 teaspoons of instant coffee.

With almond and vanilla extracts balancing out a hefty dose of cocoa powder, you'll never taste the difference in low - fat buttermilk.

A blend of cocoa powder, and unsweetened chocolate bar.

I did this by just placing the bottom of the glass on top of the cocoa powder, and this was enough so that the glass did not stick.

None of the cocoa powders here are labeled as raw cacao.

I used 1/3 Whole Wheat flour, the remaining 2/3 regular all - purpose, and added about 1/3 C of cocoa powder with great results.

I added a tsp of vanilla extract, tsp of cocoa powder, tsp of coconut flour, and a ripe banana.

Pour about 1/2 cup of warm milk into cocoa powder mixture and whisk until smooth and no stray lumps of cocoa powder remain.

If your dough is too wet or sticky, add a bit more of the cocoa powder and / or pea protein.

The lack of cocoa powder also means that there's no benefits from acne antioxidants, acne nutrients or other acne - clearing compounds.

Make the icing chocolate by adding a few tbsp of cocoa powder though!

These chocolate banana scones have plenty of cocoa powder and ground up bittersweet chocolate in the batter before being topped with a bittersweet chocolate glaze.

The analysts examined the purchase of cocoa powder, cocoa butter and cocoa liquor world - wide, and concluded that global consumption has increased rapidly over recent years.

Perhaps the lack of flavor could be a result of the cocoa powder you used?