Sentences with phrase «puff pastry»

On a sheet of parchment paper or a silicone mat, roll one sheet of puff pastry dough into an approximate 12 - inch circle.

That's only because it's so easy to find ready - made puff pastry sheets in the freezer section of most grocery stores.

You can fold the cheese in puff pastry, refrigerate and bake only when guests are arrived.

Spray a small baking sheet with nonstick cooking spray and lay the two squares of puff pastry on baking sheet.

At some point last year I had the «brilliant» idea that I was going to make cinnamon rolls with puff pastry dough.

Using frozen puff pastry makes short work of these delicate pastries.

I made puff pastry squares with mango slices, and ones with pineapple slices and mango roses in the middle.

Roll your sheet of puff pastry into a square (approximately 9 X 9 inches).

No also used puff pastry for crust suggested by other reviewer, despite best intentions I was was running behind.

Again on a well - floured surface, roll the second puff pastry square so that it is slightly larger than 12 - in / 30.5 - cm square.

Although, since, where I live, I can't buy puff pastry made with real butter, I did make my own.

This pizza is gorgeous and I love that you used puff pastry for the crust.

A rich and creamy homemade chicken pot pie topped with a flaky puff pastry crust is the ultimate comfort food no matter the time of year!

A quick puff pastry recipe based on a discarded sourdough starter.

A flaky puff pastry tart filled with lemon cream and topped with fresh raspberries.

I had an extra sheet of puff pastry from an appetizer I made, leftover spinach and a little leftover corn.

I've yet to try homemade puff pastry, either — too intimidating, not enough counter space.

Cut puff pastry sheet in half and set one half aside.

Arrange pieces of puff pastry over apples, overlapping but spreading to cover almost completely.

Bake at 400 F until puff pastry is golden brown, about 15 minutes.

This easy berry puff pastry tart only has a few ingredients and can be made quickly, for dessert, breakfast, or brunch!

Place a sheet of all - butter puff pastry on a baking sheet lined with parchment paper.

Cut a frozen puff pastry round, about a generous inch larger than the serving bowl width.

Bake butter - made frozen puff pastry as per package directions.

Place puff pastry on a lightly floured surface, and roll out until just wide enough for three rows of sliced pears.

Using it for the filling in spinach and cheese puff pastry roll ups.

I actually saw gluten - free puff pastry in the supermarket the other day, didn't check to see if it was vegan though.

So today I decided that I really don't like puff pastry that much anyway, ha ha ha!

We've spent countless hours developing a perfectly buttery puff pastry dough that's deliciously gluten - free.

Now I love puff pastry, and usually always have a box or two on hand.

I am sharing a method to prepare puff pastry dough at home.

I placed rough puff pastry on top of each of the beets and baked.

On a lightly floured surface, unfold puff pastry.

I'm most impressed you made your own puff pastry.

Just puff pastry with thinly - sliced potatoes and herbs.

How you buy hot dogs on the street, we buy puff pastry pies with various filling.

Remove puff pastry from freezer and allow to thaw.

* Lightly spray pie pan, lay puff pastry inside pie pan and press to form to pan.

This pineapple and mango puff pastry recipe really couldn't be simpler — you are 5 simple ingredients and 20 minutes away from the most amazing melt - in - your - mouth dessert.

FYI, if you guys are going to use puff pastry do not let the egg wash touch the sides of the pastry.

* Looking for something to do with the leftover puff pastry scraps?

The cake was pretty sweet, topped with crisp puff pastry and icing sugar and I have to say I really did enjoy it!

It's so easy to make with some store - bought puff pastry because who has time to make their own with so many goodies to make and presents to wrap?