Sentences with phrase «half of the mushrooms»

This gluten - free version of green bean casserole is made with a homemade cream of mushroom soup with a grass - fed butter base.

I usually use cream of mushroom soup instead of sauce, but you could do either or or both.

Three types of mushrooms in this one — can't go wrong there.

Place 2 cups of mushrooms in the food processor and pulse until finely chopped.

Use a pastry brush to lightly brush the tops of each mushroom with the olive oil.

You can use any kind of mushroom for this recipe — choose a variety that's going to be a good fit for your slider buns.

Add half of the mushroom mixture and cook, stirring occasionally, until the edges begin to crisp, about 5 minutes.

I always use a variety of mushrooms for move flavor.

I am a huge fan of mushroom soups, so i may have to play around and make this vegetarian.

Also, can I substitute the cream of mushroom for cream of chicken?

Do you have any suggestions on what i could use instead of the mushrooms?

Drizzle in about 1/2 cup of the mushroom soaking liquid along with the light soy sauce, dark soy sauce and rice wine and bring to a simmer.

In this recipe I added lots of mushrooms because it adds more texture and I honestly just LOVE mushrooms.

But I have not explored the world of mushrooms at all.

Under particular conditions, certain species of mushroom form perfect circles up to 30 feet around.

«I don't limit the use of mushroom powder in my kitchen to just Vietnamese dishes,» he explains.

Cover the noodles with half of the mushroom cream.

Used vegetable broth to cook the quinoa, and 1 1/2 pounds of mushrooms instead of the 1 pound.

Another health benefit of mushrooms is their ability to improve the immune system.

Take stems out of mushroom caps and chop finely.

I'm not a big fan of mushrooms on their own but they add a great flavor and texture to just about anything.

Think of a large hot air mass in the atmosphere as rising like a hot air balloon in the shape of a mushroom cloud -LRB-!).

Divide dough into 8 rough portions (don't roll into balls) and evenly space on top of mushroom gravy.

I'm glad you enjoyed the recipe and the addition of those mushrooms sounds really good too.

I added thyme to the parsley, used a mix of mushrooms from the farmer's market and omitted the parmesan.

You might even think of mushrooms as a drug.

When I saw the amount of mushrooms too, I thought it would be too much so I slightly reduced the quantity there.

Remove the stem and wipe the top and sides of each mushroom cap with a damp paper towel to brush off any dirt.

I wasn't sure of the combination of mushrooms and peaches when I read the recipe.

I have a bunch of mushroom broth in my pantry.

This will change depending on the size of your mushroom caps.

The serving size will vary based upon the size of the mushrooms in the package purchased.

Think of mushrooms as the stealth ingredient that makes all these goals achievable.

I think I had much less than a pound of mushrooms so the spices were powerful!

Combined with a tempting blend of mushrooms, green and red peppers and green peas.

If you ever get to visit his bakery, make sure you get a slice of the mushroom pizza!

With a round pastry tip, pipe half of the meringue on a parchment paper lined baking pan in the shape of a mushroom.

Plus you end up with a bit of mushroom broth that you can set aside for later use.

I definitely feel that I am better able to explain my love of mushrooms and their healing properties to all those who will listen after reading through this book..

First of all, it's chock full of mushrooms, which are my favourite thing ever.

Add the mushrooms to the onion mixture that was set aside, and repeat with the rest of the mushrooms — cooking in increments — until all the mushrooms are cooked.

Now all I need is a vegan version of the mushroom loaf since I'm trying to eat plant - based this month.

Add a good layer of olive oil to the pan and place 1 layer of mushrooms down.

Though, to be honest, most of the mushroom soup I've had was from a can.

Then add some vegetable stock or water in place of the mushroom soaking water.

The healing power of mushrooms is nothing new, though.

When oil bubbles from a drop of water, coat the first batch of mushrooms in batter and drop into the oil.