Sentences with phrase «as a sweetener»

Much more harmful than grain fillers, this type of sugar is often used as a sweetener in dog foods.

I'm using maple syrup as a sweetener for this recipe.

I don't think I've ever used honey as the sweetener in coffee but I can't wait to try it!

Many of us, who are practicing diets free of refined sugars, use honey as a sweetener of choice.

I want to try using dates as the sweetener for a brownie recipe, too.

I love using dates as a sweetener because they are a fruit, straight from the earth so you know exactly what you are eating.

Try using stevia as a sweetener in place of table sugar.

They use coconut sugar as their sweetener of choice, which has a lower glycemic effect than other sugars.

Is there any reason in particular you tend to use maple syrup as sweetener instead of other alternatives?

Going to use agave nectar though as a sweetener as i'm on a restrictive no refined sugar diet really looking forward to a more exciting breakfast.

Use dried fruit as a sweetener in the baking.

It is not used as a sweetener on it's own, it is not sweet enough.

I wanted to use organic agave as a sweetener instead of the apple juice concentrate, do you think that would work?

So I started playing around with a blueberry pancake recipe that uses just bananas as the sweetener, eggs, a little buckwheat flour, cinnamon and vanilla.

Or just opt instead for maple syrup or agave nectar as a sweetener.

The strawberry and chocolate chips act as the sweetener in this beverage.

The maple syrup in the chocolate serves as a sweetener.

While these sugars occur naturally in fruits and vegetables, they are also added as sweeteners to processed foods.

Added to foods as a sweetener, it represents empty calories and contributes to tooth decay.

I usually use maple syrup as the sweetener because it keeps things super crispy.

At roughly 50 calories per tablespoon of maple syrup, portion control is called for — but as far as sweeteners go, maple syrup has a lot going for it.

All in all, not too bad as far as sweeteners go.

But I'm pleasantly surprised to see cherry juice as the sweetener for this sauce.

It does not have any special value as a sweetener.

Maple syrup is actually very sweet and useful as a sweetener while supplying more minerals than most foods.

So I decided to use this date paste as my sweetener.

I would feel safer recommending coconut sugar (ground into a fine powder) as a sweetener substitute.

I recommend using stevia as your sweetener so that the recipe is ketogenic and fat burning.

Many consumers consider fruit juice a natural alternative to processed sugar, and some manufacturers use juice concentrates as sweeteners to make a claim on the front panel.

I am grain & dairy free as well as sweeteners of all kinds, citrus, acidic and the list goes on... My question is about the honey, is it absolutely necessary?

Benefits: No great benefit as a sweetener, it is less than half as sweet as sugar and has a similar glycemic index.

We can throw in a player on loan as a sweetener too.

Because it is naturally sweet, I chose to use apple sauce as the sweetener instead of maple syrup like my previous recipe.

It has been used for centuries as a sweetener and has been found in many studies to be completely safe.

I still love the idea of using dates as the sweetener though, so I'm going to try this recipe next I think!

Has anyone tried using stevia extract as the sweetener?

(I use pure stevia leaf powder as a sweetener which would not add to consistency).

If you mean for usage as a sweetener, then yes.

By the way, I have just baked a banana bread or cake without sugar, and using natural ingredients as sweetener.

But my all time favorite fruit to use in baked goods as a sweetener?

Would agave work as the sweetener or does it need to be a dry ingredient?

It only uses maple syrup and maple flakes as a sweetener and doesn't contain any oil or butter.

Any reason why date paste wouldn't be worth a try as the sweetener?

Hello, This looks so very delicious, however, I am looking for a smoothie that doesn't have coconut water as a sweetener and no other fruit or sweetener..

I could have used unsweetened applesauce as the sweetener but chose not to because I was going for something different and lower in total sugar.

It is desirable in certain dishes but not generally suitable as a sweetener.