Sentences with phrase «bread on the side»

We usually have it as our dinner main dish because it's pretty filling, especially if you add a piece of crusty bread on the side.

On a rimmed baking sheet, brush each slice of bread on both sides with olive oil.

Brush each slice of rye bread on both sides with the olive oil and grill until crisp, about 2 minutes on each side.

With some garlic bread on the side, such a simple and satisfying week night dinner!

Whatever you do, just don't forget the dollop of Greek yogurt and grilled bread on the side.

I served it with fresh bread on the side.

Served it over the garlic mashed potatoes and had homemade rye bread on the side.

Bake or provide a warm, sour dough bread on the side.

Mine without bread (low carb) and he had his homemade Swedish brown bread on the side.

Our first evening, we had pumpkin soup to start which had these amazing chewy mushrooms in it and warm bread on the side.

Use a cooking brush to oil the pita breads on both sides and season with salt and oregano.

I like to top mine with cheese, plain Greek yogurt and sliced avocado along with a warm slice of cornbread or cheesy beer bread on the side!

It's a great big bowl of fall flavor that's nicely filling with a bit of bread on the side.

Tip: serve this with naan bread on the side.

My favorite Fall dinner is a big bowl of meaty chili with some buttered corn bread on the side!

And his judging is much less crazed and makes him look like a way more talented Chef than he does when he's putting bread on either side of someone's head and calling them an idiot sandwich

Cook the soaked bread on each side for 2 - 3 minutes, or until as done as desired — longer for browned crispier french toast, less time for a softer french toast.

Try switching up how you combine the components from day to day: you can serve everything together with greens as a salad, drizzled with lemon juice and olive oil, or heat up the rice, root veggies, and mung beans in a pan into a sort of fried rice, eat the beet caviar on bread on the side, etc..

Hearty bread on the side for dipping is a plus.

Cook bread on each side until golden brown.

Cook bread on each side until golden brown.

Brush bread on both sides with remaining 4 Tbsp.

I had some of the tomato tortellini soup from the night before last and I made a ham and cheese panini on whole grain bread on the side.

5 - Dip a slice of bread on both sides in the French toast batter.

Serve the soup in bowls with the basil cream swirled over the top and sprinkled with freshly ground black pepper, and with crusty granary bread on the side.

and serving it over polenta with garlic bread on the side sounds like a really good idea.

Serve this up with some hot Persian bread on the side.

I got the trio of salads with a chickpea salad, a stone ground mustard potato salad, and a white bean puree... and a slice of fresh sourdough bread on the side to scrape it all up.

We served the soup with some Polish egg dumplings inside but it would taste good with some crunchy bread on a side instead.

Water served and bread on the side too.

At the Scottish Widows canteen he opted for haggis, square sausage and fried egg, with fried bread on the side.

Each piece of chicken should be completely breaded on both sides.

He uses the example of a sausage McMuffin which uses and English muffin which is the same as white bread on both sides.

And If you have time to cook roasted sweet potato baby kale sun dried tomato lasagna with homemade faux mozzarella cheese with artisan bread on the side on a weeknight, I have one thing to say, «can I come over for dinner?»

You will also get brioche bread on the side to dip it in all the salads.

Toast or grill bread on both sides; center should remain soft.

Served over a bed of rice and topped with chopped nuts, a sprinkle of fresh cilantro, and served with fresh naan bread on the side - it's the whole meal in a single bowl.

My favorite tomato appetizer is without question a heirloom tomato, basil and mozzarella salad with a sprinkle of sea salt and balsamic vinegar with some yummy crusty bread on the side.

Scoot a loaf of warm, fluffy garlic bread on the side (and maybe a green salad?)

I think chili with sweet corn bread on the side might be one of those «perfect Fall dinners.»

And when you add some croutons and other soup toppings and have some fresh bread on the side, you» t got a perfect fall meal.

Coat 1 slice of bread on both sides with cornflake crumbs; cook for 2 — 3 minutes per side.

(We also had some garlic bread on the side and it was SO GOOD soaked in the soup.)

Because I was showing myself some self love yesterday, I had some left over bread on the side and piled ont he remaining grated cheese form out fajitas on Monday — ahhhh, so naughty, but so nice with the gooie melted cheese....

I always place the bread on its side and after cooling for about 1 hour I put it in a plastic bag.