I already use buttermilk powder for
recipes calling for buttermilk and I love it because I never use up all of the fresh buttermilk when I buy it.
The
original recipe called for baking soda so I left it in when I added the baking powder and from what I can tell, these cookies are just right.
Lots
of recipes call for butter and sugar, but the quantity of each depends on what you're baking.
Now if I could just figure out the right conversion for using coconut flour
in recipes calling for almond flour.
I also decided not to use celery, and I used a little less curry powder than what
most recipes call for (because I can't handle the heat!).
I use very rarely any salt at the table, and I usually use half of
what recipes call for.
My son can't do almonds either, so I have substituted cashew or sunflower seed flour in
many recipes calling for almond flour and they turn out fine.
One question before I happily dive in to make these:
Does recipe call for 1/2 cup butter plus 1/2 cup ghee - or - coconut oil?
Most
bread recipes call for traditional white flour or almond flour, but I have always liked the lightweight texture of coconut flour!
I like the idea of a healthy carrot cake muffin, as most carrot
cake recipe call for quite a lot of sugar and butter.
This easy
smoothie recipe calls for just three ingredients and will work with just about any fruit or juice you have on hand.
Many gluten -
free recipes call for more eggs than they normally would if the recipe contained gluten flours and the full amount of sugar.
I've
seen recipes calling for much less or much more sauce than indicated here — let your own tastes and instincts be your guide.
Where recipes call for milk, you can use breast milk, formula — or find out more about using cow's milk.
I've always been weary of
soup recipes calling for what seems like too much water, but this one gets all its thickness and taste from the beans, kale and garlic.
I always crave mac and cheese, but most
vegan recipes call for cashews, to which I am allergic.
This healthy whole grain is great on its own as a side dish, or use it in your
favorite recipes calling for cooked brown rice.
The tomato
sauce recipe calls for canned crushed and diced tomatoes, which lends itself to a nice, thick tomato sauce.
If you've just started making your own plant - based food, you will come
across recipes calling for cashew cream sooner rather than later.
So many of my favorite
old recipes call for oats and this helps me continue to use this healthy ingredient.
These wholesome baby
food recipes call for fresh, natural ingredients — so you can be sure you are giving your baby the very best nutrition.
But this Blue
Chip recipe called for nuts, so sticking with the exact recipe, I added them this time.
So many
paleo recipes call for coconut, almond, and tapioca flour that I keep them around, and regular groceries are now carrying them.
The single
serving recipe calls for one cup of diced cooked chicken which equals about one chicken breast.
A lot of raw
cheesecake recipes call for using almond milk but I always use full - fat canned coconut milk because it makes the filling so creamy and rich.
Within countries, vegetable -
based recipes called for fewer spices than meat recipes in all 36 countries.
This lightning - fast version of the classic
pasta recipe calls for just the right amount of water that magically cooks down to create a silky sauce (no draining necessary!).
Many
classic recipes call for condensed soups so making your own is an easy way to enjoy your favorite dishes while skipping the chemicals often found in canned soups.
The original fig
bar recipe calls for coconut oil in the «dough» part instead of the almond butter that I used in my adapted version.
While many
pesto recipes call for pine nuts, we prefer the flavor (and lower price) of walnuts.
Likewise, if you have any tips for measuring butter when
american recipes call for a cup or a half cup of butter etc..
You won't need to use as much as the
typical recipe calls for, as it's normally much stronger in taste.
Phrases with «recipe calls»