Sentences with phrase «dark chocolate chips»

Start by adding maple syrup to the pudding then top it off with dark chocolate chips in place of the cacao nibs.

Place 1 tablespoon of coconut oil and 1/2 cup of dark chocolate chips in a small bowl.

* I usually use dark chocolate chips in these pancakes.

I added dark chocolate chips which is an optional step.

I used dark chocolate chips with the first ingredient cocoa mass rather than sugar which really helps ramp up the richness and limit the sugar content.

I love adding vegan dark chocolate chips for more antioxidants and to feel like I'm eating breakfast at dessert.

I also filled the batter with vegan and gluten free mini dark chocolate chips.

If it's chocolate you are craving, stick a piece a dark square or a few dark chocolate chips into the fig.

In a microwave safe bowl, melt dark chocolate chips with coconut oil in 30 - second increments, stirring between each, until melted.

I like to use dairy free dark chocolate chips in my cookies that are sweetened with coconut - sugar.

I didn't have any pumpkin seeds and I decided to throw a sprinkling of dark chocolate chips on top.

I opted for dark chocolate chips instead of milk chocolate which was a great choice.

Quality ingredients plus indulgent dark chocolate chips make this the stuff that both kids and adults go crazy for!

Also dark or special dark chocolate chips are wonderful for this recipe.

(My favorite is the basic recipe above with organic dark chocolate chips... tastes like a cookie!).

For extra texture and flavor fun, sprinkle dark chocolate chips and granola (both dairy and gluten - free) on top.

I decided a bold, dark chocolate would complement the subtle white chocolate flavour rather nicely so ended up making some raw dark chocolate chips too.

Place batter in the prepared pan and sprinkle the 3 Tbsp of dark chocolate chips over the batter.

Place dark chocolate chips in a microwave safe bowl.

Simple enough, just make the pumpkin donuts and toss some extra dark chocolate chips in the batter... problem solved.

I think I might have to be boring and go with oatmeal cookies with dark chocolate chips as my favourite cookie.

I used just dark chocolate chips and walnuts for the other chocolate chips.

I hope you can find some because these are a mix of mint chips with dark chocolate chips which work really nicely.

And I used organic 70 % cacao dark chocolate chips.

In the meantime, combine dark chocolate chips and vegetable oil in a microwave safe bowl; microwave for 1 minute, checking and stirring every 20 seconds.

These vegan peanut butter oatmeal chocolate cookies are moist, tender, and bursting with sweet dark chocolate chips and rich peanut buttery flavor!

I've eaten these straight out of the bag and they taste just like regular dark chocolate chips (minus the sugar high).

And I also needed to sub the delicious dark chocolate chips for white chocolate.

Chocolate glaze 1/3 c. dark chocolate chips 2 tbsp.

These brownies look amazing, as do the orange dark chocolate chip scones!

I recommend dark chocolate chips if you can find them.

Sometimes I add only chocolate chips to them (I love dark chocolate chips).

We plan on making these but we think we will try dark chocolate chip for a little more healthy.

These vegan banana gingerbread muffins are moist, tender, just sweet enough, and bursting with crunchy pecans and rich dark chocolate chips.

I love to mix some nuts w / some cheese cubes and a couple dark chocolate chips.

Most dark chocolate chips (not buttons, chips - found in baking section at the supermarket) will be dairy - free.

You can buy dark chocolate chips, or go to your health food store, or buy them online.

I think I'm going to have to substitute dark chocolate chips (my fav) and see how it turns out.

I personally prefer dark chocolate chips instead of white chocolate chips, but I am willing to give it a try in the future.

I'm thinking dried cherries and dark chocolate chips next time.

For either option all we need is melted dark chocolate (I recommend dark chocolate chips or a chocolate that is 70 - 85 % cacao) and a fork.

It has brown crispy edges, a soft chewy center, is thin but still a little dense, and is studded with dark chocolate chips throughout.

Don't dark chocolate chips still have «modified milk ingredients» in them?

One using cocoa powder and maple syrup [pictured right] and one with dark chocolate chips [pictured left].

A combination of cocoa powder and 60 - percent dark chocolate chips yields a deep chocolate flavor and a dreamy texture.

Why do you list dark chocolate chips as part of the coating, when the directions do not mention what to do with those chips?

The addition of spicy cardamom and dark chocolate chips takes things to a whole new level.