Sentences with phrase «of almond butter»

I used 2 tablespoons of almond butter instead of the cashews and it turned out fine.

Just combine 2 cups of water with 2 tablespoons of almond butter in a blender and blend everything until smooth.

Even if you eat an apple for a snack, have a spoonful of almond butter with it.

I always keep a jar of almond butter at my desk in work in case I get hungry!

For a nut free frosting option, substitute the 1/4 cup of almond butter for 1/4 cup softened coconut butter.

I sometimes add a bit of almond butter on it.

Put a good size scoop of almond butter in a quart jar, add vanilla and stevia if you want, and add water.

This time around I used homemade chocolate cashew butter in place of the almond butter because it's what I had on - hand and they tasted just as good if not better.

Just try to keep your fingers out of the almond butter jar!

And when you're ready to eat your muffin, spread a bit of almond butter on it before rushing out the door.

A more creamy caramel can be made with addition of almond butter (or peanut, etc) and water if no almond milk available.

They do have a distinctive taste which I know not everyone's fond of, so if you're one of those people feel free to use another 2 Tbsp of almond butter instead.

Once frozen, place a dollop of almond butter into cups (flatten with finger) and pour remaining chocolate over top.

Top with fresh blueberries, sliced bananas and a drizzle of almond butter.

Would I feel bad about having a spoonful of almond butter with an apple as a snack?

The combination of almond butter and chocolate is second to none, in my opinion.

I prefer the flavor of almond butter so much better than peanut butter.

I've tried these cookies with several different brands of almond butter, and it really does make a difference in how the cookies turn out.

Make yourself a 4th meal, between breakfast and lunch, or after dinner, that is a high - calorie protein shake with lots of almond butter and raw chocolate and frozen bananas!

Of course, I am out of almond butter so I have to wait until I go shopping to make them.

I made one batch of peanut butter cookies and one batch of almond butter cookies.

I discovered a favorite way of eating this, which involves spreading a layer of almond butter over a cracker, followed by a layer of this pear butter.

Spoon another teaspoon of melted chocolate on top of each almond butter ball to cover completely.

I also made myself a nice little bowl of granola with sliced bananas and a huge spoon of almond butter.

I added an extra tablespoon of almond butter because it was really watery.

I have used a stir type of almond butter in my cookie recipes before and they have fallen apart.

Full disclosure: I am not a big fan of almond butter in general.

So equal amounts of almond butter and powdered sugar, which makes this recipe so easy and fun!

When cookies are completely cool, dollop 1 teaspoon of almond butter onto half of the cookies and top with the remaining cookies to form sandwiches.

The rich taste of the almond butter really makes it unique, and the protein fills me up!

Just wondering what kind of almond butter you used.

Initially, I was worried that the serving size was too small, but the density of the almond butter made it filling (and just the right size).

The flavor is a decadent mixture of almond butter, chocolate, and a little bit of coffee.

The biggest issue is the price of almond butter.

It's full of almond butter, raw granola, berries, banana, bee pollen, coconut chips, coconut milk, cacao nibs, mango, and more.

I love enjoying this bread with a big spread of almond butter and a handful of coconut flakes on top.

Bottom layer: a blend of almond butter, coconut milk, mango, and avocado.

I found a decent deal on amazon for 48 ounces of almond butter for $ 20.

The frozen banana and avocado give you the perfect creamy consistency and the touch of almond butter really enhances the chocolate flavor.

As I embraced the flavors of these almond butter cookies, I was so pleased!

Add raw almonds to food processor and allow them to process for 15 - 20 minutes and until desired consistency of almond butter is achieved.

But even a snack of almond butter sandwich or something like that would be relatively easy to eat during therapy sessions.

My trick is to just keep things simple — half of an almond butter sandwich, and apple, and raw veggies gets the job done.

I'm pretty sure I have mentioned my love of almond butter before.

As noted, I tried using more of the almond butter in place of the coconut oil in earlier versions and wasn't a fan, but just a tablespoon should be fine.